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  1. Edible portion:Leaves, Fruit, Flowers, Bark, Leaves - tea, Manna, Vegetable A small tree up to 9 m high but it can grow to 20 m tall. Often it is low and spreading. It has dark green toothed leaves. The leaves vary considerably in shape even on the one tree. They can be oval, heart shaped or 3...
  2. Edible portion: Fruit A tree. It grows 6-13 m tall. The crown is small and open. The trunk is 30-50 cm across. The bark peels off. The leaves are simple and red when young. The leaves are narrow and 4-7 cm long. The flowers are white and occur singly in the axils of the leaves. The fruit is the...
  3. 1996-01-01 El libro presenta información de 52 especies amazónicas seleccionadas por su importancia alimenticia, valor nutricional y uso sostenible agro industrial. Para cada especie se describe el valor nutricional, los métodos de propagación, manejo agronómico, cosecha y poscosecha. Especies:Frutales,...
  4. 2022-01-01 This book is designed as a simple introduction to the more common fruits and nuts of Vietnam. It is hoped people will take greater pride and interest in these plants and become confident and informed about how to grow and use them. Many of the local food plants that occur in every country are...
  5. 1987-01-01 This book is out of print but is still a good resource.It discusses production of fruits and vegetables in Africa 371 pages, illustrated, photos
  6. Key Resource 2006-11-01 Turn your Florida yard into a beautiful cornucopia of delicious fruit. You can grow many of the world's best-tasting fruits in Florida's subtropical environment. Complete profiles of 80 native and non-native fruiting plants, ranging from the familiar, such as the strawberry and orange, to the...
  7. 1976-01-01 The focus throughout this book is small-space gardening. We draw from the work of plant scientists on dwarfing rootstocks and genetic or natural dwarfs; from old and new techniques of pruning and trining that confine plants; and from the experience of home gardeners willing to try something new...
  8. 1914-01-01 This publication may be used as a primary source of information for commercial apple growers who want to incorporate changes in their production systems. It is a compilation of information from many sources on practices that address the goals and philosophy of Low-Input/Sustainable Agriculture...
  9. 2002-01-01 This manual identifies the important aspects of the improved technology and identifies the products and opportunities for improving their marketing. Many of the varieties and the management practices mentioned in this manual, however, are based on experience in the Indian and South Asian region....
  10. Some 3 billion people in the world live outside the cash economy in the world’s poorest nations. Food security and regular supply are their daily concerns. Chronic malnutrition is a leading cause of death and disease for them. Young children are amongst the most affected. One child every 5-10...