Ressources Etiqueté: Legumes

59 correspondances trouvées (Affichage 1 - 10)

  1. Persistence of Forage Legumes

    Proceedings of a trilateral workshop involving the US, Australia, and New Zealand, held in Honolulu, July 1988. Contributors discuss the problem of poor persistence of forage legumes and define research priorities for its solution.
    Forage Plants Congress Legumes Forages

  2. Opportunities for Plant Improvement? A Study of Honduran Climbing Bean Seed Systems and Selection Practices

    01/05/1998 A Project Report presented to Cornell University 43 pages
    Legumes Hondurus Seed Systems Bean Production Plant Information

  3. FM 1995 ILEIA Newsletter Vol 11 #1

    19/03/1995 Learning how to do experimental trials Intensive small-scale farming Understanding plant diseases Fertilizer bean-Honduras Rats, mice and other vermin Rural journalism Information sharing - Germany Flexible experiments Learning with urban farmers - Bolivia Less fertilzer Hybrid layers -...
    Rodents Urban Agriculture Sweet Potato Chicken Plant Disease Germany Urban Gardening Small Scale Farmers Nicaragua Fertilization Honduras Legumes

  4. Tropical Forage Tree Legumes: Key Development Issues

    The purpose of this monograph was to:-(a) Review the benefits derived from planting tree legumes; (b) consider which species are important for forage; (c) analyse the important issues in improvement, management and use, (d) review the level of uptake and commercial potential of forage tree legume...
    Forage Plants Tropics Legumes Tropical legumes Tropical Forages

  5. Sesbania in Agriculture

    01/01/1987 This volume on sesbania, a member of the legume family, brings together research and combines it with previous studies and an extensive review of the literature. Sesbania occurs both in annual and perennial forms in tropical an subtropical regions and is adaptable in a wide variety of soil...
    Sesbania Tropics Legumes agriculture

  6. Agrodok 010, La culture du soja et d’autres légumineuses

    01/01/2002 Cet Agrodok est basé sur une version antérieure plus succincte. Le texte a été étoffé pour inclure des informations plus pratiques sur la culture et la transformation du soja et autres légumineuses en produits alimentaires nutritifs. Cette brochure aborde donc, outre le soja, les autres...
    Soya bean Soy Beans Legumes as Food Legumes Agrodok

  7. Adenanthera pavonina - Bread Tree

    Edible portion: Seeds, Nut, Leaves, Vegetable A deciduous tree up to 7-20 m high. It spreads to 4 m across. It loses many of its leaves during the hot dry season of the year. The stem is erect and slender. The bark is smooth and light brown. The leaves are green and divided twice into leaflets....
    Sandlewood Tree Legumes as Food Legumes

  8. FM 1987 ILEIA Newsletter Vol 3 #1

    19/05/1987 Integrated nutrient supply Improved fallow Nitrogen transfer from legumes Cover crops on acid soils Sunnhemp Rock phosphate Micro-nutrient drain Soil conservation and shifting cultivators Cycles of poverty
    Cover Crops Poverty Soil Conservation Fallow Sunn Hemp Legumes Phosphorus Micronutrients Soil Acidity Nitrogen

  9. Understanding Récoltes De La Légumineuse

    01/01/1985 The two groups of plants of greatest importance to world agriculture are grasses (such as maize, wheat, rice, sorghum, pearl millet, sugar cane, and forage grasses) and legumes (such as peas, beans, soybeans, alfalfa, clovers, cowpeas). Legumes are extremely important because of the high...
    Legumes Legumes as Food VITA Crops Downloads

  10. FM 1995 ILEIA Newsletter Vol #4

    19/12/1995 Coping with change in dryland savannah Sustainable agriculture in different environments Food security Watershed development in India through peoples participation Nutrientdynamics and agricultural intensification - Nigeria Legumes for sustainable food production Legumes Farmers in Argentina...
    Dryland Farming Food Security Watershed Management Legumes Argentina Nigeria Risk Reduction Sustainability Partnership Economic Development