Recursos Etiquetado: Nutrition

157 Artículos encontrados (Mostrando 21 - 30) |

  1. RIPAT – A Menu Approach in Rural Food Security Promotion

    9/2/2017 RIPAT (Rural Initiatives for Participatory Agricultural Transformation) is a participatory extension approach aims to close the agricultural technology gap as a means of improving livelihoods and self-support among rural small-scale farmers. The approach is as well a documented step-by-step guide...
    Agricultural Trans... Food Security Nutrition Farmer Global South Agricultural Devel... Small Scale Appropriate Techno... Technology Transfer East Africa

  2. Quinoa, Chenopodium Quinoa, The Incan "Mother Grain."

    19/10/1994 Information regarding Quinoa.
    Quinoa Health Nutrition

  3. New Information on the Toxic Substance in Velvet Beans

    19/1/1995 More information about detoxifying Velvet Beans.
    Health Nutrition Velvet Bean

  4. A Caution About One Use of The Bird Resistant Grain Sorghum

    19/10/1994 In some parts of the world people roast sorghum, as is done with corn (roasting ears) in the United States. Roasting bird resistant sorghum at the dough stage may not sufficiently remove the cyanogenic glycoside dhurrin.
    Sorghum Crop Pests Health Nutrition

  5. El Valor Nutritivo de la Chaya

    19/7/1996 Información sobre el uso de la chaya como alimento para cerdos.
    Livestock Chaya Health Pigs Nutrition

  6. Some Interesting Questions About Velvet Beans

    19/4/1997 Information about seed set and nutrition of velvet beans.
    Health Mucuna Nutrition Velvet Bean

  7. Katuk, Sauropus Androgynous, A Great Vegetable For The Hot, Humid Tropics (With A Caution)

    19/2/1998 Katuk,Sauropus androgynous, is an excellentvegetablefor hot, humid climates. It has a pleasant peanut-like taste when eaten raw and the cooked leaves taste excellent as spinach.
    Underutilized Crops Katuk Nutrition Dark Green Leafy V...

  8. Un segundo vistazo a las hortalizas hojosas verdes como fuente de vitaminas y minerales

    19/12/1998 Una receta común para mejorar la nutrición, especialmente entre los niños, consiste en promover en la dieta de lapoblación la incorporación de hortalizas hojosas verdioscuras, cultivadas en huertos familiares. Existe unavariedad tremenda de hortalizas hojosas originarias del trópico, sabrosas y...
    Vegetable Health Nutrition Dark Green Leafy V...

  9. Turning Peanuts Into Peanut Butter

    19/5/1998 Peanut butter is easy to make. This article gives detailed instructions.
    Health Value Added Peanuts Nutrition Food

  10. An Impressive Moringa Project in Senegal

    19/7/1999 ECHO and others have published articles about the many uses, nutritional content and hardiness of this drought-resistant "vegetable tree." This report contains valuable technical information and adds an important human face by reporting results of an evaluation of the project and interviews with...
    Moringa Health Nutrition