Kreyòl Ayisyen (ht) | Chanje Lang (Change Language)
  1. 2013-01-20 Chef Day Dalonga and Chef Mon Urbano have a food consultancy partnership knows as the MonDay Chefs. Professional chefs both, they are respected in the food and beverage field, with a solid track record of successful business operations of restaurants and food ventures under their consultancy....
  2. Edible Portion: Leaves, Flowers, Fruit, Seeds, Roots, Bark, Pods, Spice, Vegetable A small tree up to 9-12 m high. The trunk is 60 cm across. The wood is soft. It has feather-like divided leaves. The tree losesits leaves during the year. The bark is grey and thick. It is corky and peels off in...
  3. 2015-09-20 This book is designed as a simple introduction to the more common food plants of Bangladesh. It is hoped people will take greater pride and interest in these plants and become confident and informed about how to grow and use them. Many of the local food plants that occur in every country are very...
  4. 2015-09-20 This book is designed as a simple introduction to the more common food plants of Angola. It is hoped people will take greater pride and interest in these plants and become confident and informed about how to grow and use them. Many of the local food plants that occur in every country are very...
  5. 2019-03-20 This book is designed as a simple introduction to the more common food plants of the Philippines. It is hoped people will take greater pride and interest in these plants and become confident and informed about how to grow and use them. Many of the local food plants that occur in every country are...
  6. Morenga ke yo rele “ Benzoliv”, soti nan Nòdwès peyi End. Moun itilize plant sa anpil fason. Fèy, flè ak gous li yo se bon sous nitrisyon pou moun ak bet. Flè li gen nekta pou abèy prodwi bon myèl. Grenn li yo rich ak lwil pou fe manje. Yo sèvi lwil sa tou tankou librifyan. Rasin li se bon sous...
  7. 1991-12-19 An extensive review of uses of the moringa tree, written by Dr. Julia Morton, appears in the current issue of Economic Botany. I thought I should bring one paragraph to your attention. "The root, best known in India and the Far East, is extremely pungent. When the plant is only 60 cm tall, it can...