1. 01/04/2009 Indigenous (naturally occurring) and traditional (introduced in the past and incorporated into the culture) leafy vegetables are often greatly under-utilized. In many areas, the knowledge and use of indigenous leafy vegetables (ILVs) has declined as vegetables such as cabbage, tomatoes and...
  2. 01/04/2009 If you work in a country that is not your own, chances are you sometimes wonder about which crops to grow and promote. A good first step is to find out what is already being grown in-country. It will quickly become obvious what the staple grains are. Less apparent, and often greatly...
  3. 15/10/2014 Letter from the Editor A Low-Cost Concrete Ring Aquaponics System Lessons Learned from Cement Ring Aquaponics Systems in Northern Thailand Selections From the ECHO Asia Seed Bank Book Review: Edible Leaves of the Tropics
  4. 14/04/2020 Les quarantaines, mesures préventives associées aux maladies épidémiques comme le COVID-19, limitent la possibilité des gens à se rendre aux marchés et dans les magasins pour se faire des provisions. Ils se rendent compte ainsi qu'ils ont plus de temps à passer à la maison et peuvent mieux s’...
  5. 20/01/2011 This book explains how to grow, prepare, and preserve over 100 unique leaf vegetables. You'll learn how to make leaf concentrate, raise edible cover crops, and build your own solar food dryer, while exploring the potential role of leaf crops in ending global malnutrition and building a more...
  6. Le chrysanthème couronné est une herbe annuelle au feuillage abondant qui peut atteindre une taille de 90 à 120cm à la floraison. Ses fleurs ont un centre jaune composé d’un grand nombre de petites fleurs (fleurons) et entouré de pétales jaunes ou mi jaunes/mi blanches.
  7. 18/07/2018 La coriandre longue(Eryngium foetidum) est souvent confondue avec, ou remplacé par, la coriandre (Coriandrum sativum L.; également appelé coriandre cultivée). La coriandre longue est couramment utilisée dans les chutneys, les currys, les soupes et les plats de viande et de nouilles en Asie. Le...
  8. Ressource principale 01/10/1998 Third Edition [library also has 2 copies of the 1975edition] People interested in tropical gardening or botany will find this an indispensable guide to several hundred species of plants with edible leaves. Leaves can provide high-quality food, and in the tropics, many are from perennials...
  9. Edible portion:Leaves, Fruit, Flowers A medium sized evergreen tree. It can grow 15-20 m high. The trunk can be 50 cm across. The trunk and branches are hollow. The leaves are large and have 7-9 lobes arranged like fingers on a hand. The leaves have lobes which are shield shaped. The leaves are...
  10. Edible portion:Leaves, Pods, Vegetable, Seeds - flavouring A small shrub or climber. It grows 1.2-3.5 m high. The stems have ridges and are softly hairy. The leaves have 3 leaflets. These are oval or sword shaped and 3-15 cm long by 1.3-8 cm wide. They taper towards the tip and are rounded at the...