1. 20/6/2004 Youth and rural livelihoods Growing up in the REAL world Experiences from Honduras and Colombia Children and the red hairy caterpillar offensive Primary schools as catalysts for change Rediscovering cultural roots: children and biodiversity in the Andes The pathfinder Academy Young farmers in...
  2. 1/1/2014 This 8-page leaflet, practical for use in the field and easy to read, describes the services that pastoralists need to market their animals, milk and hides effectively. It gives information on markets, financial services, transport, market facilities and processing plants. Tips, including on...
  3. 28/4/2015 El crecimiento reciente en los precios de bienes globales, tanto como la expansión de mercados domésticos y de exportación entre las economías emergentes, se traduce a oportunidades nuevas y mejoradas para los agricultores de pequeña escala en el mundo en vías de desarrollo en cuanto al acceso a...
  4. 20/1/2017 Small-scale agriculture is the main livelihood of the majority of the world’s rural poor. Smallholder farmers in the global South play a crucial role in maintaining biodiversity, as well as contributing to food security in their countries. However, they need to be connected to markets to see...
  5. Presented at the ECHO International Agriculture Conference 2015 Sambah Naturals has developed a co-operative of nearly 1,200 farmers in the Northwestern Province of Zambia. This network of missional businesses seeks to create profits to fund Zambian missionary efforts. Their organic and fair...
  6. 20/2/2013
  7. Access Agriculture Training Video Let us learn from the experiences of some innovative farmers in Ghana who make more money: by producing onions when there are few of them on the market; by storing them until the price comes up again; and by selling directly to clients in urban markets. ...
  8. Access Agriculture Training Video For years coffee farmers in Uganda have been at a disadvantage, but over the past 10 to 15 years some incredible changes have been seen - thanks to farmers organising themselves into groups. By working together they have increased the quality of their coffee crop...
  9. 17/10/2018 La región árida situada directamente al sur del desierto del Sahara (el Sahel), que va desde Senegal hasta Etiopía posee muy limitados recursos de grasas y aceites. Los productos lácteos producidos por vacas y ovejas son escasos y los cultivos oleaginosos tradicionales son muy pocos. Esto...