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  1. Abstract Moringa oleifera Lam (Moringaceae) is a very useful tree in tropical countries. In Folklore and Ayurvedic all parts of the tree used in different healing procedure for different diseases. The plant leaves are very good nutrient supplement for malnutrition and also used as an antibiotic....
  2. Abstract Moringa oleifera Lam (Moringaceae) is a plant with high nutritional and medicinal value. Native to India, it is now widely distributed throughout tropical and subtropical regions of the world. Its different parts are sources of proteins, vitamins and minerals and present different...
  3. A cationic protein isolated from the seeds of the Moringa oleifera tree has been extensively studied for use in water treatment in developing countries and has been proposed for use in antimicrobial and therapeutic applications. However, the molecular basis for the antimicrobial action of this...
  4. Abstract -In developing countries like India, the deciding factors for the selection of the specific water purification system are the flow rate, cost of implementation and maintenance, availability of materials for fabrication or assembling, technical manpower, energy requirement and...
  5. ABSTRACT The present study was conducted to investigate the presence of biochemical contents viz., proximate and micronutrient analysis in the leaves of Moringa oleifera Lam. The biochemical contents were determined by different biochemical methods. Moringa oleifera Lam. leaves confirmed the...
  6. Abstract - HindawiJournal of Chemistry Moringa oleiferais a tree distributed in Mexican semiarid and coastal regions.M. oleiferais used in practice in the treatment of various diseases and is available without a medical prescription, often in the form of an herbal infusion for everyday use. The...
  7. Abstract -The Journal of Applied Poultry Research Moringa oleiferais known as a miracle tree due to its amazing nutritional and therapeutic properties. Considering its nutritional value,Moringa oleiferaleaf powder can be used as a non-conventional ingredient in poultry diets. This study was...
  8. Abstract -Kathryn A. Witt PhD, RD, LDN Messiah College Department of Nutrition and Dietetics Despite considerable interest in the use of Moringa oleifera as a nutrient source, gaps and inconsistencies in the information on the nutrient content of this interesting plant remain. There are many...
  9. Abstract - Frontiers in Pharmacology Moringa oleifera(M. oleifera) is an angiosperm plant, native of the Indian subcontinent, where its various parts have been utilized throughout history as food and medicine. It is now cultivated in all tropical and sub-tropical regions of the world. The...
  10. 2017-11-16 Traditional water treatment using moringa seeds only removes 90 – 99% of pathogens while allowing fouling of the water over time.Over the past seven years Dr. Velegol’s research group has created an innovative and sustainable process that solves these two problems.When crushed seeds are added to...