1. Agronomy looks at agriculture from an integrated, holistic perspective. Agronomists are specialists in crop and soil science, as well as ecology. Some things they look at are: Theproperties of the soil; How thesoil interactswith the growing crop; Whatnutrients (fertilizers) the crop needs; When...
  2. Major tree crops contribute substantially to the economy of many developing countries on the Asian, African and Latin American continents. For example, coffee is the main revenue earner for Kenya. This book provides a comprehensive review of the agronomy, botany, taxonomy, genetics, chemistry,...
  3. Real Impact is a Kenyan Non-Governmental Organisation (NGO) working to increase food security and improve nutritional health in East Africa. By delivering quality training to many communities we are bringing modern and sustainable agricultural practice and nutrition to the fore.Real Impact helps...
  4. TheAfrican Crop Science Journal,a quarterly publication, publishes original research papers dealing with all aspects of crop agronomy, production, genetics and breeding, germplasm, crop protection, post harvest systems and utilisation, agro-forestry, crop-animal interactions, information science,...
  5. International journal published by The Ivorian Association for Agricultural Sciences (A.I.S.A) The creation of a scientific journal called "AGRONOMIE AFRICAINE" (Agron. Afr.) by the Ivorian Association for Agricultural scientists (AISA) is meant to bring the modest contribution of its members to...
  6. Abstract, 2018, Euphytica Organic dormancy, the inability to germinate under favorable conditions, is a common problem in many crop species and their wild relatives, leading to more variable emergence, plant density, and growth rates, thus increasing costs, and lowering yield. To overcome these...