English (en) | Change Language
  1. Key Resource 2006-10-27 This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as...
  2. Key Resource 2008-01-25 This book is the third in a series evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes 24 little-known indigenous African cultivated and wild fruits that have potential as food- and cash-crops but are typically overlooked...
  3. Inga alley cropping is a new, smart way of farming which brings more and healthier food crops while reducing the amount of work and money spent on a farm.
  4. 2021-01-01 Dry land plays an important role in India's food security. Sixty eight per cent of the cultivated area in Indian agriculture comes under dry land, which contributes about 44 per cent of the total food production. Dry land horticulture not only provides higher income to the farmers, but also...
  5. Gene Banks and the World's Food contributes to the crucial debate on how best to preserve some of society's most valuable raw material. The authors also provide an up-to-date report on the status and locations of gene banks, which includes the latest available information on germplasm holdings by...
  6. Key Resource 1984-04-30 In this book an attempt has been made of present a concise amount of useful information about a wide variety of tropical food crops. Invariably the inclusion of more crop species reduces the amount information that can ben about each. Although a format has been used to outline the information...
  7. Key Resource 2001-12-28 This book is about global hunger, and our backyard garden. It looks at the opportunities that the future holds for people facing hunger all over the world, with these objectives: 1. To create an awareness that there is a world of potential beyond tomatoes and green beans. 2. To note what some of...
  8. 1978-01-01 95 pages, illustrated, photos
  9. 2013-01-01 This is the 2013, 2014 annual report for the International Crops Research Institute for the Semi-Arid Tropics. 55 pages, photos
  10. 2010-01-01 Food Plants of the Solomon Islands is a compendium of agrobiodiversity of the wild and cultivated food plants of the Solomon Islands. It contains detailed information and colored pictures of the wild variety of edible foods in the Solomon Islands. The main focus is on the vast number of...