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  1. 2016-11-29 In this opening session, Zach gives an introduction to coffee and the many harvesting and processing methods in practice today.
  2. AccessAgriculture Training Video Good quality coffee production does not happen by itself – it is a combination of the many aspects of managing coffee plots, and all must be done well if you want to maximise your returns. This video looks at two aspects, the first is picking coffee from the...
  3. Coffee grounds are a great addition to the garden and compost pile. Help to recycle this great organic resource and reduce the amount of organics going to the landfill! Some information about coffee grounds: Coffee grounds are about 2% nitrogen by volume. Grounds are not acidic; the acid in...
  4. Optimal coffee-growing conditions include cool to warm tropical climates, rich soils, and few pests or diseases. The world’s Coffee Belt spans the globe along the equator, with cultivation in North, Central, and South America; the Caribbean; Africa; the Middle East; and Asia. Brazil is now the...
  5. 1963-01-01 This book covers the different kinds of coffee, how to grow coffee, and pests and diseases of coffee.
  6. 2016-10-15 咖啡加工方法能彻底地改变最终产品的质量和口味,或更好或更差。选择一种能对质量、口味和成本都有积极影响的方法,咖啡的发展潜力就能被释放,同时高质量的咖啡还能提高农民的收入。使用一种将咖啡豆从咖啡果里分离出来的优化方式是最有效的提高质量的方法。世界上每一个地方都有它自己独一无二的特征和环境特点(称为“风土条件”),这样就为小众、高品质的农作物和产品,诸如咖啡、葡萄酒、巧克力、奶酪等增添价值。发展中的特色咖啡市场正在寻找独特的、单一产地的咖啡以增加咖啡消费者的体验。没有“完美”的咖啡加工方式,只要高水平的质量标准都是成功的。然而,为了在你的特定环境中做出优质和提高收入的选择,...
  7. Abstract, The Scientific World Journal, 2012 Coffea arabicaL. (arabica coffee), the only tetraploid species in the genusCoffea, represents the majority of the world's coffee production and has a significant contribution to Nicaragua's economy. The present paper was conducted to determine the...
  8. AccessAgriculture Training Video Managing coffee bushes well can make the difference between an average income and earning a good living. Stumping coffee bushes on a regular basis as part of your overall management plan, and pruning them each year, can help boost yields and income. English French...
  9. Speaker Bio: Samuel Gurel is a certified SCAA Q Grader instructor and has instructed several Q grader classes in China. Samuel has been involved in all aspects of the coffee industry for the past 10 years and has been on the judging committees of several barista competitions. He has presented...
  10. 2015-10-06 Speaker Bio: Samuel Gurel is a certified SCAA Q Grader instructor and has instructed several Q grader classes in China. Samuel has been involved in all aspects of the coffee industry for the past 10 years and has been on the judging committees of several barista competitions. He has presented...
  11. 2016-04-26 The first ECHO Asia coffee cupping was organized on March 10, 2016 at the Torch Coffee Lab located on the second floor of Omnia Café & Roastery in Chiang Mai, Thailand. Zachary Price, ECHO Asia Technical Advisor and Q-grader (certified coffee cupper) led the activity and also shared some...
  12. Abstract, ScienceDirect, 2015 Coffea arabicaandCoffea canephoravar.Robusta, commonly known as Arabica and Robusta coffees, respectively, are the two coffee species of highest agronomical importance. They differ from each other in several aspects, including bean morphology,organoleptic properties,...
  13. 2018-11-20 Root-knot nematodes invade crop roots, form galls, and steal plant nutrients causing 125 billion dollars of crop loss worldwide (Ara and Hossain, 2011). Biological control methods such as compost, yard waste, and organic fertilizers can release nematicidal compounds as they decompose (McSorley,...
  14. Abstract, Applied Ecology, 2019 Wild coffee species are critical for coffee crop development and, thus, for sustainability of global coffee production. Despite this fact, the extinction risk and conservation priority status of the world’s coffee species are poorly known. Applying IUCN Red List of...
  15. 2019-10-01 This workshop will discuss the following: -how coffee is graded. -price differentials in coffee contracts. -how to help farmers increase their quality to receive higher prices at market.
  16. The World Atlas of Coffeetakes readers on a global tour of coffee-growing countries, presenting the bean in full-color photographs and concise, informative text. It covers where coffee is grown, the people who grow it and the cultures in which it is a way of life. It also covers the world of...
  17. 关键资源 1992-01-01 This book describes the basic botany of the coffee plant an how to grow it in a variety of African Zones and farming systems, with reference to other tropical areas. All the practical growing techniques are given in detail. 2 Copies
  18. 2019-11-21 Session :The challenges for pruning coffee plants are related to lack of knowledge in how, when to do it, and the reduction in production that the farmer will have for one year. This practical workshop will discuss the reasons for pruning and the best practices of how. Presenter :Rafael Flores is...
  19. Abstract, SEMIRATE, 2018 Samosir Island is the location of coffee plantations especially in Pangururan subdistrict. Currently coffee farmers in Samosir are trying to utilize a protective plant for coffee tree that is Kelor. This study investigated how far the integration of Kelor with coffee...
  20. 2019-11-20 Joshua Spitaleri, Taya Brown, & Adam Cobb - Presented at the 2019 EIAC Smallholder coffee farmers struggle with several key challenges in growing, harvesting, processing, and moving their products to market. Promising strategies and potential interventions were identified via focus group...
  21. This technology describes a combination of good practices for soil and water conservation that were introduced to coffee farmers in the central cattle corridor of Uganda, with aim to enhance their resilience to dry spells, pests and diseases, as part of the Global Climate Change Alliance (GCCA)...
  22. In under 40 minutes you'll learn to grow peach, apple, coffee, grapefruit, coconut, pomegranate, pawpaw and fourteen other amazing trees from seed! This is the complete presentation on growing trees from seed, recorded in the rain forest, hosted by David The Good. 5:20 apple 6-10 years, or easy...
  23. 2019-11-26 Session: Coffee farmers in Burundi have been dogged in recent years by low prices and poor input availability. Can best practices in coffee farming realistically lead to profitable farms, given the small land size and capital constraints of small-scale coffee farmers? We will look at empirical...

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