1. 12-05-2020 This describes how to make leavened bread using flour and yeast. This material was taken fromFootsteps- the literacy publication of TEAR Fund - with kind permission. This edition was published in the United Kingdom in 2019 by MissionAssist.
  2. 01-01-1991 This profile describes a small bakery operating with a single shift and producing 100 tons of baked products a year. It also describes a medium-sized plant operating on the same basis but producing 250 tons of baked goods a year. Dry materials are received and water added to make dough, which is...