1. Some 3 billion people in the world live outside the cash economy in the world’s poorest nations. Food security and regular supply are their daily concerns. Chronic malnutrition is a leading cause of death and disease for them. Young children are amongst the most affected. One child every 5-10...
  2. 1/1/2008 A cornerstone of the Ayurvedic tradition, neem has been called "the village pharmacy" for thousands of years. When the National Research Council published a report on neem in 1992, they called it a "tree for solving global problems." This book provides an overview of the groundbreaking research...
  3. With more than five million copies sold, Prescriptions for Nutritional Healing is the nations number one bestselling guide to holistic health. For ten years and more, people interested in alternative healing and preventive therapies have relied on this invaluable reference as a guide to improve...
  4. 1/1/1996 This booklet presents information about neem, one of the most ancient and widley used herbs on earth. A major herbal ingredient in Ayurvedic preparations, neem has been revered in India for over 4,000 years yet is almost unknown in th West. 80 pages
  5. 1/1/1978 Presents information on the characteristics, planting, cultivation, harvesting, and culinary uses of traditional Chinese greens cucurbits, snow peas, beans, cabbages, and herbs.
  6. 1/1/2003 This book discusses conservation and cooperation, dehydration, extraction of herbal material, dehydration apparatus, the home based herbal business, skin care lotions and medicinal balms, and extraction apparatus of herbs in Africa.
  7. 1/1/1993 This book provides a solid source of information for your unique gardening needs, not a tranlation of cold-climate techniques. If you live in a warm climate, this book will help you pick up the right planting rhythms, choose the best plants, and discover useful techniques to make your gardening...
  8. 1/3/2007 This book features both common and hard-to-find fruits, vegetables, herbs, spices and bamboo for Southwest Florida. It includes fruiting trees, shrubs, herbaceous plants, fruiting vines, brambles, tropical vegetables, herbs, spices, bamboo, tropical and subtropical fruit tree ripening chart,...
  9. 1/1/1997 An indispensable guide to cooking with herbs and other flavor-enhancing plants; includes line drawings.Millie Owen was a New Yorker transplanted to rural Vermont. She arrived in the country knowing little about growing things but dug into the subject with enthusiastic dedication, teaching herself...
  10. An illustrated sourcebook to these all-important cooking ingredients includes information on more than two hundred herbs, spices, essences, edible flowers and leaves, aromatics, vinegars, oils, teas, and coffees. 25,000 first printing.