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  1. Sumber Daya Utama 01 Februari 1991 Food from Dryland Gardens encourages gardens that serve local needs, that are based on local knowledge, and that conserve natural resources and the biological diversity of traditional crops. It was written for field workers, extension agents, students, project workers, and program planners. Both...
  2. Sumber Daya Utama 01 Januari 1999 An inventory of seed catalogs listing all non-hybrid vegetable seeds available in the U.S. and Canada. Copy of the 1st and 2nd Edition. Asia library has the 6th edition.
  3. Sumber Daya Utama 01 Maret 2002 Seed to Seed is a complete seed-saving guide that describes specific techniques for saving the seeds of 160 different vegetables. This book contains detailed information about each vegetable, including its botanical classification, flower structure and means of pollination, required population...
  4. 09 Maret 1990 A description of the principles and techniques of horticulture in Africa followed by details of growing a wide range of vegetables and fruits including many indigenous types. Aspects of nutrition, food processing and preservation, soil fertility, irrigation and plant protection are covered.
  5. 01 Juli 2004 Training in tire gardening was done with women in Mauritania. After the training, each woman was given several small packets of seeds and encouraged to start a garden. When we arrived in Kiffa, the only vegetable gardens that could be found were in an ancient riverbed (known as a Wadi) northwest...
  6. Kohlrabi is a short (45cm), biennial cruciferous crop (cabbage family) that is cultivated as an annual vegetable. The stems of each plant swell at the base to form a 5 - 10 cm in diameter edible, starchy globe. The broad edible leavesspiral in whorls around the globe-like swollen stem and are...
  7. 19 Januari 1996 Colored Plastic Mulcheshave been found toimprove yields and fruit quality in some vegetable crops.
  8. 19 Juli 1996 If you have a tomato plant that is healthy and flowering but not setting fruit, the reason is likely related to temperature. Both daytime highs and nighttime lows have a variety of effects on the ability of a tomato to set fruit.
  9. 19 Desember 1998 A common prescription for improving nutrition, especially among children, is to promote the addition to people’s diet of dark green leafy vegetables, grown in home gardens. A tremendous variety of native tropical leaf vegetables are delicious and easy to grow, providing a regular source of...
  10. 20 November 2015 The three main objectives of applying postharvest technology to harvested fruits and vegetables are: 1) To maintain quality (appearance, texture, flavor and nutritive value), 2) To protect food safety, and 3) To reduce losses between harvest and consumption. Effective management during the...