1. 1/1/2023 This book is designed as a simple introduction to the more common leafy greens and vegetablesof Vietnam. It is hoped people will take greater pride and interest in these plants and become confident and informed about how to grow and use them. Many of the local food plants that occur in every...
  2. 1/1/1993 *Disponible solo en español Este libro proporciona información sobre traducciones agrícolas tanto en inglés como en español. También proporciona ilustraciones de vegetales, herramientas, plantas y animales.
  3. 1/1/2019 Intensive agriculture has generally resulted in higher productivity, but also in a trend towards decreasing levels of agro-biodiversity, which represents a key point in ensuring the adaptability and resilience of agro-ecosystems in the global challenge to produce more and better food in a...
  4. 1/1/1987 This book is out of print but is still a good resource.It discusses production of fruits and vegetables in Africa 371 pages, illustrated, photos
  5. Some 3 billion people in the world live outside the cash economy in the world’s poorest nations. Food security and regular supply are their daily concerns. Chronic malnutrition is a leading cause of death and disease for them. Young children are amongst the most affected. One child every 5-10...
  6. 20/7/2020 This book is designed as a simple introduction to the more common food plants of Ethiopia. It is hoped people will take greater pride and interest in these plants and become confident and informed about how to grow and use them. Many of the local food plants that occur in every country are very...
  7. 1/1/1997 Onion Storage in the Tropics is a practical guide to onion storage methods and their selection based on scientific findings, practical experience and traditional knowledge. The guide aims to provide those involved in onion storage with the information they might need to improve exiting storage...
  8. 1/1/1986 The manual contains chapters on the control of weeds, diseases, nematodes, insects and mites and on storage of onion.
  9. 1/1/1995 The purpose of this compendium is to provide a comprehensive, authoritative, and up-to-date account of onion and garlic diseases. It is international in scope and practical in emphasis. It is designed to assist inthe diagnosis of onion and garlic disease in the field and the laboratory and to...
  10. 1/1/1988 The symposium on "Tomato and Pepper Production in the Tropics" is an attempt to bring together scientists working on both vegetables, particularly those from developing countries to exchange current information on a broad spectrum of themesranging from genetic resources conservation, varietal...