1. 9/1/2015 En diciembre, el América Latina / Caribe Equipo Regional de Impacto de ECHO se mostró satisfecho con los resultados de cinco días de entrenamiento en América Central. A través de asociaciones con varias organizaciones en Nicaragua y Honduras, líder del equipo, Brad Ward, fue capaz de contribuir a...
  2. Seed is the first link in the food and fiber chain. And the chain is only as strong as its weakest link. The Clif Bar Family Foundation created Seed Matters to improve the viability and availability of organic seed to ensure healthy, nutritious and productive crops. Together with our partners and...
  3. A how-to video describing how to build a low-cost seed germination chamber using local materials in Asia. This research was made possible by a generous gift from Hort CRSP and USAID.
  4. Find links to specific seed saving instructions for 27 common vegetables. This online information comes from Basic Seed Saving, a 48 page paperback book written by Bill McDorman. It was created to provide enough practical information to allow gardeners to embark on the rewarding adventure of...
  5. This toolkit has been developed to provide information on sustainable production of seeds and seedlings of agroforestry species. The prime objective of the toolkit is to provide information and examples of how the quality of seeds and seedlings can be maintained from collection to field planting...
  6. Protection of stored grains and pulses -- Storage pests, preventive methods, non-chemical control, use of pesticides, AD-18, ISBN 90-77073-49-3 The storage of tropical agricultural products -- Storage methods, dry seeds, oily seeds, root crops, AD-31, ISBN 90-77073-60-4 Small-scale seed...
  7. Recursos del Taller de ahorro de semillas de Camboya celebrado el 2 y 3 de diciembre en la garnja Ntuk Nti, CamboyaECHO Asia, junto con International Cooperation Cambodia (ICC) y Ntuk Nti, con fondos del Presbyterian Hunger Program (PHP-USA), llevó a cabo un taller de ahorro de semillas en Sen...
  8. Carbon dioxide (CO2) flushing is a technique by which carbon dioxide is added to a storage container of seeds in an effort to replace oxygen (which seeds use to respire) with the carbon dioxide. The idea is that the lack of oxygen will increase the seed storage ability by slowing down the...
  9. Recurso clave 1/12/2000 The founders of Australia's Seed Savers' Network show how gardeners can protect the global food heritage - and eat it too. The seeds and growth cycles of 117 vegetables, culinary herbs and edible flowers are described in detail. The book begins with eight chapters on the issues around seeds...
  10. Recurso clave 1/1/2004 2 Copies Seed production and the maintenance of crop cultivars by small farmers is a subject that has attracted increasing attention over the past decade. The increasing dominance of large multinationals in the seed trade, the controversy over genetic engineering, and the recognition of farmersí...