Recursos Etiquetado: Food Preservation

32 Artículos encontrados (Mostrando 31 - 32)

  1. Preparar el Chutney de Mango Verde

    Cómo preparar el chutney usando fruta inmadura. Usa material tomado de "Footsteps" la publicación de alfabetización delFondo TEARcon el permiso amablemente concedido. Esta edición fue publicada en Gran Bretaña en 2020 por MissionAssist.
    Fruit Processing Food Preservation Downloads

  2. Principles of best practices for food drying employed by smallholder farmers

    31/8/2023 Food drying is a local innovation that has existed for many years in Tanzanian communities and elsewhere all over the world. The purpose of food drying is to preserve and ensure that a certain type of food is available during the off-season (Wakholi et al., 2015). Thus, it is best to collect and...
    Food Preservation East Africa