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  1. El níspero japonés es un árbol frutal subtropical o tropical de gran altitud que alcanza los 9 m de altura. Los nísperos se cultivan con mayor frecuencia por su fruta, pero pueden usarse para madera. La mayoría de las veces las frutas se comen frescas del árbol, se cocinan en postres o se hacen...
  2. 20/1/2005 Un pariente de la pera, la manzana, y la pera, el árbol de níspero (Eriobotrya japonica) es una fruta poco conocida.
  3. Growables Origin The loquat is indigenous to southeastern China and possibly southern Japan, though it may have been introduced into Japan in very early times. It is said to have been cultivated in Japan for over 1, 000 years. The western world first learned of it from the botanist Kaempfer in...
  4. Edible Portion:Fruit, Seeds - coffee A small evergreen tree up to 6-10 m high. It has a round crown. Leaves are large and strongly ribbed. They are 12-30 cm long and 8-10 cm wide. They are dark green and glossy on the upper surface and woolly white underneath. They are leathery with slight teeth....

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