1. 1/1/1993 The purpose of this handbook is to provide a dianostic guide and general reference for diseases affecting perenial fruit and nut crops. although emphasis is given to crops grown in the tropics and subtropics, most of the important fruit crops grown in Australia are included. The book has been...
  2. In this book the author has brought together much of the basic information for fruit and nut crop diseases to provide practicing agriculturists and professional workers with a useful tool. The material is presented so that a highly technical background is not needed for its interpretation.
  3. Publication Database Browse by Document Type Annual Reports Books Extension Bulletins Issues in Asian Agriculture Newsletters Practical Technology Research Highlights Technical Bulletins Technical Notes Browse by Category Agricultural Biotechnology Agricultural Policy Aquaculture and Fisheries...
  4. ThescopeofFruits - the International Journal of Tropical and Subtropical Horticultureincludes: crop production and cropping systems, breeding, genetics and the release of genetic material adapted to tropical and subtropical environments, management, storage and market supply of underutilized...
  5. 20/5/2008 Delicious, lethal, hallucinogenic and medicinal, fruits have led nations to war, fueled dictatorships and lured people into new worlds. An expedition through the fascinating world of fruit,The Fruit Huntersis the engrossing story of some of Earth's most desired foods. In lustrous prose, Adam...
  6. 20/7/2002 The three main objectives of applying postharvest technology to harvested fruits and vegetables are: to maintain quality (appearance, texture, flavor and nutritive value) to protect food safety, and to reduce losses between harvest and consumption. Effective management during the postharvest...
  7. 19/1/1920 The reason for scarcity of fruits in regions where, by climatic indications, one would expect them to be most abundant, is not to be found in any single fact, but is, perhaps, largely the result of three causes: first, the enervating effect of heat, which discourages man from undertaking work...
  8. Abstract, International Clinical Pathology Journal, 2017 SK Thind, Punjab Agricultural University, India India is the second largest producer of fruits in the world, contributing 10% of the total production. But, the total production is quite below (45.496million tons from 37.96million hectares)...
  9. 1/1/1981 This publication discusses the best methods for raising some of themost common fruits such as peaches, pears, plums, cherries, grapes, blackberries, strawberries, blueberries and red raspberries.
  10. 1/1/1988 A complete guidebook for growing flowers, foliage, fruits and grasses for one summer season. It includes illustrations, diagrams, photographs and complete plans for 14 different gardens.