Zambia Agribusiness Society - ZAS (English)
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Chickens have very basic needs: food and water, adequate shelter and space, and predator protection. Chicken owners go to all different lengths to meet those needs, from the simplest to the very elaborate. The beauty of raising chickens is that there is no set formula and no way that you must do...
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Workshop objectives: Train participants on how to make their own stock feed Understand the benefits of making pelleted feeds over mash or crumbs Participants should be able to significantly reduce the stock feed expense
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The period from hatching until the chickens no longer require supplementary heat is called the ‘brooding period’ and usually lasts for 3–6 weeks, depending on seasonal temperatures and the type of housing. Chickens need supplementary heat when they hatch, because they are unable to maintain their...
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Fingerling production and availability of quality fish feeds have been bottlenecks for development of fish farming inNigeria for the past 40 years. Over the past several years, private sector fingerling production has increased from more than 30 million per year in 2001 to more than 30 million...
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The Most Promising Option (MoPO) for the Thuthukani broiler project is broiler production and will entail production, processing and marketing broilers that have been dressed, graded according to weight ( 1.2kg – 2kg), packaged, labeled and sold in large quantities (20kg+) as chicken cuts or...
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Organic Livestock Farming refers to the treatment and growth promotion of livestock with Natural products. Topics discussed in this resource include: Organic Farming Natural and Organic Products Poultry Infections and Diseases Tips on Management
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This booklet describing possible techniques for production of edible snails has been prepared by Sonya Begg following a visit to the International Snail Farming Institute and attendance at an International Conference of Snail Farmers in Italy. The location was selected because of the snail...
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Fish Pond design and construction: A typical earthen fish pond should be 300m2 . The main physical factors to consider are the land area, water supply and the soil water retention capacity
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Topics Reviewed in this Resourse: Capitol Knowledge Breeding stock Market Water Housing Feeding
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Piggery farming has been recognized as one of the profitable venture among the rural masses. This venture has proved to be one of the most important livelihood option. Generally the pigs are reared for pork, considering the increasing trend of pork consumers in Sikkim, Piggery farming will...
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Vaccinations are an integral part of a flock health management program. They provide cheap insurance against diseases that commonly affect sheep and goats. Probably, the only universally recommended vaccine for sheep and goats is CD-T. CD-T toxoid provides three-way protection against...
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Goat farming in Zambia is set to grow in importance with huge demand from Saudi Arabia, which desires to import one million Zambian goats annually. But at the moment, Zambia only has about four million goats - and that's not enough to meet the new demand. Goats don’t require a high initial...
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(For the small holders at village level)
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Pork production and consumption have risen rapidly in Uganda over the past decade, driven by population growth, urbanization, increasing incomes, and changing tastes. In 2011, Uganda had the highest per capita consumption of pork in East Africa (3.4 kg/person per year). The number of pigs has...
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Executive Summary: The main focus of the business is to raise different species of fish that is found of the Zambian market such asTilapia and Catfish. The industry has had a good market price over the year's cause of its high demand, so we plan to run as a medium scale for a year and later...
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Ponds can be earthen ponds or concrete ponds, but most production takes place in earthen ponds. Ponds vary in sizes and range from about a quarter acre to several acres. Fish production may take place in a farm pond or in ponds specifically designed and constructed for aquaculture. Though most...
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The objective of feeding fish is to provide the nutritional requirements for good health, optimum growth, optimum yield and minimum waste within reasonable cost so as to optimize profits (Schmittou et al., 1998). Every farmer should be particular about the quality of feed fed to the fish because...
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This manual is to enable trainees to: Explain the importance of fingerlings production Describe the materials required for hatchery Describe brook-stock Use hormone for inducing brooder-stock Carry out artificial propagation Manage brood-stock Feed and Protect fingerlings in the hatchery
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There is a need for a compilation of general information on various aspects of tilapia culture in Trinidad and Tobago. Although tilapia production in Trinadad and Tobago is not significant, there has been renewed interest in the area which offers great potential. It is hoped that this manual will...
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Rearing of honey bees is called Apiculture. Keeping bees at a large scale for commercial purposes as a business is increasing in this fast growing world. Apiculture is related to agriculture or is a part of agriculture. Apiculture or bee keeping business need less investment of money and...
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This paper reviews the Economic Management of Fisheries Sector in Zambia. Zambia is a lowermiddle-income landlocked country located in Southern Africa. It has a total land size of 752,614 Km2 of which 60% of is considered suitable for Agriculture Production but only about 15% of arable land is...
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Zambia’s livestock sector plays a pivotal role in the socio-economic development of both the rural and urban population. Smallholder farmers, for the most part, dominate the sector, and at the household level, its role goes beyond the provision of food and nutrition in people’s diets, to act as a...
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Poultry feed is food for farm poultry, including chickens, ducks, geese and other domestic birds. Before the twentieth century, poultry were mostly kept on general farms, and foraged for much of their feed, eating insects, grain spilled by cattle and horses, and plants around the farm. This was...
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For thousands of years, man has raised goats for a multitude of uses. Goats, as a species, are recognized as one of the first farm animals (before cattle and hogs) to be domesticated and used for human consumption. Versatile and hardy, goats thrive in many different environments and provide milk,...
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Arthropod pests limit production in the goat industry in many ways. External parasites feed on body tissue such as blood, skin and hair. The wounds and skin irritation produced by these parasites result in discomfort and irritation to the animal. Parasites can transmit diseases from sick to...
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This book is for anyone who keeps animals and for people who help, advise or teach others who keep animals. The book aims to help you to keep healthy animals - or help others to keep healthy animals - in places where there is no vet or veterinary services are not easily available. It also helps...
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Approximately 40 breeds of chicken discussed in this chart including: Ameraucana Ancona Andalusian Appenzeller Araucana Aseel Australorp or Black Australorp
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To formulate feeds, farmers have to use the Pearson Square method. In this method, the digestible crude protein (DCP) is the basic nutritional requirement for any feed preparation for all animals and birds. Now, assuming that a farmer wants to make feed for their chicken using this method, they...
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Maggot is the larvae of the domestic fly (Musca domestica). The Songhai Centre in Porto‐Novo has facilities for and engages in the mass production of maggots as a solution to the high cost of feed in fish and livestock production. A brief review of a maggot production enterprise in Songhai is...
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This document includesstep-by-step instructions on how to build an incubator for hatching eggs.
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Cows and maize are often the first images that come to mind when thinking about farms, but many non-traditional types of farms also exist. Ostrich farming is one type of agriculture that can have many advantages. The ostrich (Struthio camelius) is a member of the ratite family (flightless birds)....
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All you need to Know about Feeding, Cages and Care. Raising rabbits for meat and fur is a good way to make money but only if you do it on a large scale, and it should be done as supplementary income only. The initial costs in setting-up is small, rabbits breed quickly and frequently, they have...
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This document includesstep-by-step instructions on how to build an incubator for hatching eggs.
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Quails are probably the smallest avian species used for production of table eggs and meat. Because of their prolific egg production and meat yield, quail farming is an economically very profitable venture. Quails belong, along with chickens, pheasants and partridges to the Family Phasianidae of...
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The domestic guinea fowl (Numida meliagris) is a poultry bird that derives its name from the guinea coast of West Africa where it originated. Many poultry farmers in Africa are doing Guinea Fowl farming business successfully, mainly for profit. The Guineas are also sometimes called Guineas,...
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Disease can be defined as any change or impairment of normal body function that affects the chickens’ ability to survive, grow or reproduce. An understanding of the cause of a disease and its method of spread (transmission) will assist in controlling it. Knowledge of the clinical signs of a...
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Topics covered in this resource include: Reasons for keeping Rabbits Disadvantages of keeping Rabbits Breeds of Rabbits Subdivisions of the Breeds Characteristics of the Breeds Selection of Stock Reproduction Pregancy & Signs of pregnancy Kindling & Mother Care
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The nutritional requirement of rabbits, as is the case in other mammals, varies according to age and productive performance. To obtain effective feeding efficiency, diets should be formulated to meet the needs of animals of a particular age or stage of production. Most rabbit farms are not large...
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How to improve the nutrition of farmers’ milking animals when each family keeps only one dairy cow? During the cold, continental winter, the major fodders available are wheat or maize straw, together with hay and concentrated feeds. As a minimum, it is essential to provide a green fodder...
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A maggot is the larva of a fly (order Diptera); it is applied in particular to the larvae of Brachycera flies, such as houseflies, cheese flies, and blowflies, rather than larvae of the Nematocera, such as mosquitoes and Crane flies. Maggot farming is the act of growing maggots for the industry....
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Maggot farming currently not too competitive like sago worm because most people are not aware that its possible to farm Maggots and make money from it, talk more about making millions. The truth is that it is possible if you do it correctly. This is the right time to venture into this business...
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Abstract: With a growing world population and increasingly demanding consumers, the production of sufficient protein from livestock, poultry, and fish represents a serious challenge for the future especially, in the developing countries. Maggot, the larvae of the domestic fly (Musca domestica)...
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A new toolbox is emerging for farmers who are trying to integrate a number of different changes on their farms. Whole farm planning is a process to pull together decision making about environmental, economic, and production concerns. Interest in the concept is gaining momentum. In fact, whole...
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Farm management data and information related to the performance of a cropping or livestock production system in the form of input-output ratios, costs, returns and profitability are needed by a wide variety of users. This group includes policy planners, advisors and extension agents, researchers,...
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Higher demand for agricultural raw material is now anticipated and agriculture is not any more about producing farm products and selling them exclusively at the local market. Instead farmers today have a world market to serve. But the new chances bring new challenges. Farmers and agricultural...
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Onion (Allium cepa) cultivation in Zambia dates back to more than 50 years ago. It belongs to the lily family, the same family as garlic, leeks, chives, scallions and shallots. It is a culinary ‘must use’ for Zambian diets and more than 10 million kg is consumed annually. There are over 600...
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Onion ((Allium cepa) is a recently introduced crop to Ethiopia. The release of a variety from introduced materials (from Sudan) has marked the beginning of extensive production of onion in the country. Ever since the crop is distributed to different parts of the country and is now become an...
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Objectives: Understanding the diseases and pests that affect onion farming and their management and prevention.
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There is consistent demand within the Zambian marketplace for high quality, locally produced onions. Premiums are paid for produce that meets the Zambian marketing standards, giving you access to sell through the ZAMBIAN Local Harvest Brand and take advantage of their minimum price guarantee....
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This publication was compiled by representatives from Perennia using information from the Pest Management Regulatory Agency of Health Canada, specific pesticide labels, previous Atlantic Provinces Vegetable Pest Guides and manufacturer’s information. This information is continuously changing and...
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This resource cover onion diseases such as: Damping-off purple Blotch Stemphylium Blight Basal Rot Downy Mildew OnionSmut Onion Smudge Black Mould Bacterial Brown Rot Onion Yellow Dwarf Anthracnose White rot Neck rot
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This Resources highlights onion diseases such as: Botrytis brown stain Sclerotium bulb and stem rot Bacterial Soft Rot Slippery Skin and Sour Skin Xanthomonas leaf blight Mildew Black Mold Blue Mold Rot Smudge (Anthracnose) Downy Mildew
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Topics covered in this resource include: Soil Requirement Site selection Land Preparation Seed rate and treatment Planting Fertilizer Requirement Harvesting Yeild
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Hydroponics is a system of agriculture that utilizes nutrient-laden water rather than soil for plant nourishment. The re-use of nutrient water supplies makes process-induced eutrophication (excessive plant growth due to overabundant nutrients) and general pollution of land and water unlikely,...
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Importance of sugar beans: Valuable source of protein. Enhancement of soil fertility through nitrogen fixation. Valuable cash crop.
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Topics covered in this resource include: Soils and climate Varietal choice Planing and crop establishment Fertilisation Plant spacing for beans sown on 45cm rows Plant spacing for beans sown on 50cm rows Diseases Pests Harvesting
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This guide is written to help starters make their first steps in commercial pawpaw production and to help improve production for those who have been doing pawpaw farming. It is a simple, easy to follow guide that provides step by step directions right from land preparation to post harvest...
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This training manual was developed based on research results and field experiences of cassava value chain development experts. It provides consolidated and relevant set of techno-commercial oriented information presented with simple annotated drawings to explain the step-by-step use of improved...
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Potatoes are an important food crop in the region. It grows better between the end of February and beginning of November. Summer crops are expensive to grow and the yields are poor, with lifting being very difficult. Under good management the crop responds well to produce a high yield. Mainly...
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Topics included in this presentation include: Botany Climate Requirements Soil Requirements land Preparation Land Preparation Planting Disease Control Harvesting
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The sweet potato (Ipomoea batatas L. (LamK) seemed to have originated in Tropical America, but, the exact location is not known. This crop is now grown throughout the tropics for its edible tubers, which are an important food source in many countries. Guyana is one of the tropical countries in...
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Sweet Potatoes are generally an easy crop to farm due to their low capital intensity and applicability on small tracts of land. There are two broad categories of sweet Potatoes which are as follows: The staple type with white flesh and white or purple skin has a high starch and dry matter...
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The sweetpotato (Ipomoea batatas, morning-glory family, Convolvulaceae) is an enlarged storage root that comes in various shapes, sizes, and colors. Varieties, particularly those used for market use, are classified as “dry-fleshed” or “moist-fleshed,” according to the feel sensation experienced...
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Production Requirements & Costs for 1 ha of Sweet Potatoes
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Over the years the production of Sweet potatoes (Ipomoea batatas) as a commercial crop in Zimbabwe has been increasing due to its numerous advantages as compared to other root and tuber crops. The crop has minimal input requirements yet yields highly. Sweet potatoes store well and can be a famine...
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This book is a partial output of a project entitled "Production and provision of pathogen-free, high quality sweet potato seed-stock for small holder farmers in Hwedza and Nuhera Districts" (ZBF 0009815) funded by the Biotechnology Trust of Zimbabwe (BTZ).
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This is one of two booklets in the Better Farming Series devoted to te use and processing of cassava and sweet potatoes for animal feeding. It describing various ways of feeding different parts of the plants (roots, peels, and foliage) in several forms (fresh, dried, in meal or silage) to...
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Topics Covered in this Resource Include: History and Background Adaptability Climate Requirements Soil Requirements Cultivation Practices Harvesting
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Virtual Field Day – CABBAGE Production
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Topics Covered in this Article: History and Background Adaptability Climate Requirements Soil Requirements Product Types Cultivation Practices Fertilizattion and Irrigation Trellising and Pruning Harvesting Postharvest Handling
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Tomatoes are a favourite vegetable for most farmers. They don't require much space, produce a high value for the small amount of space and are a consumer favourite. They do however present a number of challenges for even the most experienced open-field grower. These range from wildly fluctuating...
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Integrated Pest Management (IPM) is the coordinated use of pest and environmental information with available pest control methods to prevent unacceptable levels of pest damage by the most economical means and with the least possible hazard to people, property, and the environment. IPM is a...
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Through their associations the farmers are able to solve their own problems. All the institutions that are working with SNV are helping the farmers to meet their goals. It is a programme that the farmers lead and which they want to see succeed. In the past, according to Mr. Mutale, Government and...
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Mango trees (Mangifera indica L.) are cultivated in many countries of East, South and West Africa. In these countries, mangoes contribute to farmer family diets as well as serving as a cash crop. Mangoes are a delicate fruit and, therefore, sensitive to transport, which limits trade...
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Since its first arrival on the African continent in 2008, the tomato leafminer, Tuta absoluta, remains the most important biotic constraint to tomato production in North and sub-Saharan Africa. Subsequently, several research efforts have been undertaken to understand the bioecology of Tuta...
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A mushroom is defined as “a macrofungus with a distinctive fruiting body which can be either epigeous or hypogeous. The macrofungi have fruiting bodies large enough to be seen with the naked eye and to be picked up by hand” (Chang and Miles, 1992). In a narrow sense, the word mushroom also refers...
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Purpose of this training package: To provide practical technical skills and support for teaching by extension workers and community workers. Training approaches to be used: The sessions should include both classroom and field oriented hands-on sessions. Group work and case studies are integral...
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Cowpea (Vigna unguiculata) is ranked close to common beans as a food legume in Africa. It performs well in hotter and drier parts of Zambia replacing common bean as a food crop for grain and leaf in those areas. Cowpea is an annual crop that is more tolerant to high temperatures and extended...
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Content Included in this Resource: Soil and Climate Fertilisation Plant Spacing New Trends in Popular Density Management-Commercial Planting Date Verietal Choice Planting Mid-season Management Hard Facts About Weeds and Maize Yield Forcasting in Maize
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Groundnut is a legume with grains that are very nutritious and contain much protein (23-25%) and oil (45-52%). The grains can be used directly for food, or processed for cooking oil and a range of other products. Groundnut grain has a good market demand. The crop residues are also rich in protein...
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Watermelon, Citrullus lanatus, is part of the Cucurbitaceae family and is thought to have originated in Southern Arica. Today, watermelon is cultivated all over the world on all five continents. Watermelon is frost sensitive and are monoecious (both male and female flowers are produced on the...
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Groundnuts are a popular source of food throughout the world, including South Africa. In many countries groundnuts are consumed as peanut butter or crushed and used for the groundnut oil or simply consumed as a confectionary snack roasted, salted or in sweets. In other parts of the world they are...
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Topics covered in this resources include: Soils and climate Fertilisation Varietal choice Choosing the right soya bean variety Planting and crop management Soyabean Planting Guide Pests and diseases Harvesting
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This publication provides information on organic apple production from recent research and producer experience. Many aspects of apple production are the same whether the grower uses low-spray, organic, or conventional management. Accordingly, this publication focuses on the aspects that differ...
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Recipes Covered in this Cookbook include: Appetizers Beverages Soups Salads Breads Breakfasts Main Dishes Desserts Friendship Recipes Around the World
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Sweet Potato is a dicotyledonous plant belonging to the family convolvulaceae. It is a perennial vine adaptable to different agro-ecological zones. It is widely grown on a small scale mainly in subsistence farming. The tubers are a rich source of the flavonoid anti-oxidants, vitamin A, dietary...
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The terms “sweet potato” and “yam” are often used interchangeably; however, they are actually two entirely different crops. Only sweet potatoes (Ipomoea batatas) are grown in the U.S.; yams (Dioscorea spp.) are grown in the Caribbean and many other tropical areas.
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The United States Agency for International Development (USAID) funded Jamaica Rural Economy and Ecosystems Adapting the Climate cHange II (Ja REEACH II) project is pleased to share with you to this “Farmers Handbook for Onion Production.” This handbook was developed to equip you our stakeholders...
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Topics reviewed in this resource includes: Onion economy Growing onions Varieties Growth stages Favorable growth conditions Nutrition and fertilization Soil analysis guide Leaf analysis guide
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Onion (Allium cepa L.) cultivation in Jamaica dates back to more than 50 years ago (ADC, 1963). It is a culinary ‘must use’ for Jamaican diets and more than 10 million kg is consumed annually. Over the last 18 years, onion production has declined significantly from 4,200 tonnes in 1996 to 680...
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Onions are consumed in almost every household in Zambia. Not only are onions grown for domestic consumption but are also grown for commercial purposes. Onions are one of the few crops in Zambia that will always have a ready market. This simple guide will equip onion growers with recommended...
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2016-04-20 Pig production is an enterprise that provides small scale subsistence farmers with a clear opportunity for increased household income. It does not require large areas of land; at least 16m2 is needed to raise ten pigs using Deep Litter system or Fermented Bed Technology. The benefits of Deep...
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2012-01-20 This guide is meant to provide basic information to those interested in looking at starting a dairy goat farm as a business. Other books cover the detailed management of dairy goats while this guide seeks to touch on those topics that strongly influence management choices. One exception might be...