1. 01-01-2018 This book has been extensively prepared for poultry farmers in the tropical regions of Africa and Asia, although a little emphasis was made considering the Nigerian socio-economic and agro-climatic conditions. Small scale farmers make up over 80% of the total output realised from meat and egg...
  2. Access Agriculture Training Video By giving improved chickens green feed every day, we can satisfy part of their needs. However, to increase their production it is best to provide concentrate feed that contains a mixture of grains, oil cake, bran and shells. Available languages Arabic Bambara...
  3. 31-07-2017 Las Cañadas Agro-ecological Chickens Module Introducing New Team Leader: Cecilia Gonzalez Tech Note Spotlight: "Cafeteria Feeding" of Chickens From ECHO's Seed Bank: Ethiopian Kale Member Highlight: Javier Ignacio Silva Rivera Our Vision:Honoring God by Empowering the Undernourished with...
  4. Abstract, PlosOne, 2019 Increased global regulation and restrictions on the non-therapeutic use of antibiotics in the poultry industry means that there is a need to identify alternatives that prevent infection while still conveying the growth and performance benefits afforded by their use....
  5. 02-10-2019 Recycling food waste is still fairly limited, especially in low- and middle-income settings,although this is by far the largest fraction of all generated municipal waste. 40% - 60% oflandfill is food waste. Black Soldier Fly (BSF), Hermetia illucens, is an approach that hasobtained much attention...
  6. 01-10-2019 This workshop will be given in English with Thai translation. Animal feed represents 70% of the costs involved in modern animal production. This creates a significant problem for small-scale farmers as it allows for very little financial margin. This workshop will explore how to reduce this...
  7. Abstract, Kenya Agricultural and Livestock Research Organization, 2015 Rural livelihood in the arid and semi-arid land of Kenya is mainly based on livestock production. This sector is often threathened by severe and prolonged droughts. Due to these unfavourable climate changes, men migrate with...
  8. Abstract, World's Poultry Science Journal, 2018 Origanum vulgareis a natural, less toxic, residue free feed supplement for poultry when compared to other synthetic ingredients. It contains key bioactive components, including as thymol and carvacrol.O. vulgareas a poultry feed supplement has had...
  9. Abstract,World's Poultry ScienceJournal, 2007 A review is given on the effects of the inclusion of Jack beans (Canavalia ensifomisL. DC) in poultry diets. Their use is restricted by the presence of a number of antinutritional factors which affect performance when consumed by poultry. The...