1. Abstract,Current Developments in Nutrition, 2018 Background The Food Insecurity Experience Scale (FIES) is a UN FAO—Voices of the Hungry project (FAO-VoH) metric of food insecurity (FI). The FAO-VoH tested the psychometric properties of FIES with the use of global 2014 Gallup World Poll (GWP)...
  2. This report comprises 13 case stories produced through the Experience Capitalization project implemented by CTA in different parts of the world. These cases are from farmer organisations working in East Africa: the Uganda National Farmers Federation, the Kenya National Farmers Federation, the...
  3. In this issue: 1. Nutrition in dryland areas symposium 2.Nanenane Agricultural show 3. Appropriate technology 4. ECHO EA seed bank updates 5..Parthenium 6. Upcoming events 7. News in brief
  4. Abstract, ResearchGate, 2012 Reflecting the severity of global food insecurity, over 60% of the East African population is considered malnourished, with many regions in a state of famine. There is broad agreement on the need to help small-scale farmers move from subsistence to sustainable and...
  5. Abstract,International Journal of Agricultural Policy and Research, 2018 How to increase food production using less water is one of the greatest challenges of the future. Crops and livestock use 70 percent of all water withdrawals and up to 95 percent is some developing countries. Paddy alone...
  6. Baadhi ya wakulima na wataalamu wa Kilimo Hai nchini Tanzania wakielezea mbinu bora za Kilimo Hai za kurutubisha udongo.
  7. Baadhi ya wakulima na wataalamu watumiao programu ya Macho Sauti nchini Tanzania wakielezea uzoefu wao jinsi ukuwaji wa tehama unavyosaidia katika kupashana habari sahihi za Kilimo Hai.
  8. Faida za kilimo mseto. Ongeza uzalishaji wa shamba lako kwo kupanda miti! http://www.kilimohai.org/kilimohai/training-materials
  9. Baadhi ya wakulima na wataalamu wa Kilimo Hai nchini Tanzania wakielezea faida na uzoefu wao katika matumizi ya mbegu za asili (zilizoandaliwa na wakulima wenyewe).
  10. Baadhi ya wafugaji na wataalamu wa Kilimo Hai nchini Tanzania wakielezea mbinu bora za ufugaji (wanyama na samaki).