1. 20-11-2018 Return to the Publications List
  2. A brief video ofChris McDonoughdescribing the issues of soil erosion in black cracking clay soils in Tanzania, showing the importance of conservation farming techniques to help overcome this.
  3. Agroecology is a holistic approach to farming which takes into account social, environmental, and health concerns of food production. A long-term participatory research project with smallholder farmers in Malawi and Tanzania using agroecology will be discussed. In this research project, farmers...
  4. 12-02-2019 Session: The principles informing the notion of a Social Contract on Water in Tanzania still needs to be more legally binding, democratically enforceable and widely accepted in interpreting the current Industrial Economic Growth Policy. IRTECO wants to share its experiences on how democratic...
  5. Session:There is a long history of dairy development in Rungwe District, Mbeya Region, Tanzania. Part of this presentation offers a case study of the introduction of dairy cows in one ward since the early 1980s. It suggests how ideas from science and technology studies (STS) about innovation can...
  6. EOA Documentary
  7. Abstract,International Journal of Agriculture and Environmental Research, 2016 Soil and Water conservation (SWC) measures play significant role in improving land productivity. The study assessed contribution of soil and water conservation measures/techniques in land productivity in dry-land areas...
  8. Sustainable Agriculture Tanzania (SAT) creates linkages between farmers, educators, researchers and government, to generate and inspire, locally-relevant knowledge in agroecology. Since 2011, SAT has brought only in Morogoro over 2000 small-scale farmers working together into the agroecological...
  9. Building farmers’ capacity to adapt and respond to climate change is essential to enhancing food security and reducing poverty in the long term. The Expanding Rice Production Project (ERPP) partners with small-scale food producers, women farmers, and civil society organizations in Tanzania to...
  10. Abstract, Journal of Food Research, 2016 Baobab (Adansonia digitata L.)is a majestic tree associated with human habitation in some of the semi-arid regions of Africa and establishes an enormous economic and nutritional importance to the rural residential districts. The fruit pulp is considered to...
  11. Abstract,Journal of Agriculture and Ecology Research International, 2018 Stem borers have been reported as the most injurious insect pests of rice among the insects that attack rice crop globally. Management of stem borers has been relied on the use of synthetic insecticides but has been...
  12. Abstract,American Journal of Research Communication, 2017 January A rapid population growth rate couples with a diverse climate change, both associated to food and nutrition insecurity in Tanzania, calls upon a need to adopt and utilize more nutritious and stress tolerant food crop varieties....
  13. This comprehensive document provides detailed information on 47 nutrients in over 400 commonly consumed Tanzanian foods and local dishes. Created by a collaborative effort of theMuhimbili University of Health and Allied Sciences, theTanzania Food and Nutrition Centre, and the Harvard School of...
  14. 20-01-2011
  15. 15-11-2017 Agroecology is a holistic approach to farming which takes into account social, environmental, and health concerns of food production. A long-term participatory research project with smallholder farmers in Malawi and Tanzania using agroecology will be discussed. In this research project, farmers...
  16. 14-02-2019 Session: There is a long history of dairy development in Rungwe District, Mbeya Region, Tanzania. Part of this presentation offers a case study of the introduction of dairy cows in one ward since the early 1980s. It suggests how ideas from science and technology studies (STS) about innovation can...
  17. 20-01-2007
  18. 14-02-2019 Session: This workshop seeks to draw together people involved in or interested in top-bar beekeeping. Drawing from our experience of starting beekeeper groups in rural villages in the Mwanza region, we will discuss challenges faced, lessons learned and also the potential for the future of...
  19. 13-11-2018 In August 2017, Tim Watkins traveled to Mchinga, Tanzania to assist Kilimo Timilifu (KT) in the process of developing a plan for integrating agroforestry practices into KT's farm plans. He worked closely with Joel Wildasin, who was serving as the KT farm manager at the time. Tim will begin by...
  20. Tanzania Organic Agriculture Movement (TOAM) is a registered NGO formed in 2005 under the NGO Act of 2002. We are an umbrella organization that coordinates and promotes the development of organic farming among farmers, distributors and consumers through networking and information distribution....
  21. The Tanzania Veterinary Journal (The Tropical Veterinarian) is a biannual Journal, which publishes original contribution to knowledge on Veterinary Science, Animal Science and Production, and allied sciences including new techniques and developments in Veterinary Medicine. The target readers of...
  22. 20-10-2010 Experiences promoting use of moringa in Tanzania
  23. Abstract, Clean Technologies, 2018 July Currently, renewable energy development is emphasized for sustainable development goals accomplishment and the better realization of sustainable development globally. Tanzania, like other developing countries, is striving to adopt different ways of ensuring...
  24. Abstract,African Journal of Food Science, 2016 July Population increase is forcing mankind to look for alternative food sources from underutilized plants. Jack bean has been earmarked as one of these food sources. The only barrier for its utilization is the presence of inherent toxic compounds...
  25. Slow Food Foundation for Biodiversity 49 pages, illustrated
  26. This handbook was published with the hope that it will be widely used by extension, education and research institutions in order to foster interest in the growing and management of a wider range of tree and shrub species as part of the development of sustainable land-use systems in Tanzania.
  27. The purpose of this study is to provide recommendations for enhancing the role of indigenous vegetables for improved nutrition, healthy diet, and diversified income generation in home garden production and commercial farming systems in Tanzania. The study uses a multidisciplinary approach to...
  28. Jarida la kilimo endelevu Afrika Mashariki Mkulima Mbunifu (MkM) ni jarida linalotoa elimu ya kilimo. Lengo la MkM ni kuboresha maisha ya kiuchumi, kijamii na kimazingira kwa wakulima wadogo nchini Tanzania kupitia kuongezeka kwa kilimo endelevu cha kiikolojia na kuboresha uzalishaji wa kilimo....
  29. The manual is forpeople who eat, grow or buy food and who want to improve their lives, theircommunity and the environment that they live in. It has been written for, andby, people livingin Malawi. It will show you how to eat and live better andguide you in designing a sustainablefuture. The...

More Related Resources

Vitabu

Find books about Rasilimali za Tanzania

vitambulisho

Tanzania

mikoa/kanda

East Africa