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  1. 26 Mei 2020 Advice on how to make soya milk from soybeans, with a use for the left-over solids. This material was re-printed taken from Footsteps - the literacy publication of TEAR Fund - with kind permission. This edition was published in the United Kingdom in 2019 by MissionAssist.
  2. Topics covered in this resources include: Soils and climate Fertilisation Varietal choice Choosing the right soya bean variety Planting and crop management Soyabean Planting Guide Pests and diseases Harvesting
  3. 01 Januari 2002 This Agrodok is based on a previous shorter edition, Soya. The text has been extended to include more practical information on growing and processing soya and other legumes into nutritious food products. We have included other legumes so that the information in the book will be useful in more...
  4. 01 Januari 1990 Since 1950, soybeans have become a valuable part of the world's food supply and of the systems that produce and deliver food. Production of soybeans has grown rapidly and in 1990 amounted to approximately 100 million metric tons (MMT) annually. This compares with about 500 MMT each for rice and...