Ressources Etiqueté: Sheep Industry
24 correspondances trouvées (Affichage 1 - 10) Suite
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Introduces shepherding to novice producers such as 4-H members, hobbyists, and farmers. The book is written by an experienced sheep producer, with chapters by a ruminant nutritionist and a veterinarian.
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This handbook will help the sheep producer select production goals, select the type of sheep most suitable for a particular area, and will serve as a guide for the production of healthy sheep.Sheep are one of the most common livestock and among the first to be domesticated. They are very...
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27/10/2014
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Ressource principale 01/01/2002 Sheep covers in detail the characteristics and requirements of the livestock group, and how to raise and produce sheep ina variety of tropical zones and farming systems. Breeding, health, nutrition, and processing of meat, wool, skins, and milk, all all included in a cmprehensive style.
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02/03/2010 Go from sheep-raising to sweater-making, with a mother and daughter who make a game of all the stages that lie in between. From day to day, season to season, Mom is busy tending the family's small flock of sheep and then harvesting their wool to make yarn: shearing and washing, carding and...
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AccessAgriculture Training Video Habituellement, les agriculteurs engraissent les béliers et les boucs parce qu’ils grandissent plus rapidement. Pour engraisser les animaux, il est important de trouver ceux qui conviennent. Pour engraisser les moutons et les chèvres, donnez-leur aussi des...
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AccessAgriculture Training Video Un mouton malade ne grandit pas vite et se vend à un prix bas à cause de sa maigreur et de la mauvaise qualité de sa viande. Certaines maladies comme la peste des petits ruminants et la pasteurellose sont transmises principalement par inhalation et par l'eau...
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- Español (es)
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AccessAgriculture Training Video Dans cette vidéo, nous allons apprendre ce qui cause la fièvre, comment reconnaître un animal qui a de la fièvre et comment gérer un simple cas de fièvre dans votre ferme en suivant quelques conseils simples. Langues disponibles Anglais Arabe Bangla Chichewa /...
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- Español (es)
- English (en)
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Ressource principale 10/11/1992 This book covers the theory and principles of animal nutrition, with a chapter on each of the main nutrient groups, and applies it to economic production of cattle, sheep, goats and other ruminants in hot climates. The contents include topics on food intake, grazing and browsing, feeding fibrous...
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01/01/1965 This book is intended primarily for the use of veterinarians, veterinary students, and research workers in livestock diseases and livestock production. It should also be of value to sheep producers.