1. 01/01/1990 Les chčvres sont parmi les plus petits ruminants domestiqués et ont servi l'espčce humaine plus long que bétail ou mouton. Ils se développent dans aride, semitropical, ou pays montagneux. Plus de 460 million de chčvres dans le produits alimentaires mondial plus de 4.5 million de tonnes de lait et...
  2. Session:The Bakarwal sheep and goat herders of Kashmir migrate 400km each year, with their families and their herds, between the warm lowlands of Jammu, and the lush pastures of the Himalayas. This was always a difficult journey, but recent years have brought increased challenges, with many...
  3. 20/09/2005 The contribution of small animals The advantages of small animals in farming systems Diversifying small farms in Cambodia Crop-goat integration in upland farming systems Improving livelihoods through vermicomposting Ecological breeding of guinea pigs Improving the performance of indigenous sheep...
  4. This book discusses advances in sheep and goat medicine. It covers such topics as clinical nutrition, breeding, ventilation, diseases, and routine sheep and goat procedures.
  5. 01/01/1989 This publication includes articles on diseases of llamas, sheep, alpaca and goats.
  6. 01/01/2009 Small ruminants, such as sheep and goats, fit well into smallholder farming systems: cheap to buy and maintain, easy to work with and to market, they are widely distributed throughout the world, but policy-makers and administrators tend to overlook their contributions to the economy and rural and...
  7. Thie book has sections on the different breeds giving origins and characteristics and bringing clarity to their complex relationships. Nutrition, reproduction, health and breed improvement are covered. The practical approach to husbandry gives a comprehensive and reliable knowledge of how to rear...
  8. Ressource principale 10/11/1992 This book covers the theory and principles of animal nutrition, with a chapter on each of the main nutrient groups, and applies it to economic production of cattle, sheep, goats and other ruminants in hot climates. The contents include topics on food intake, grazing and browsing, feeding fibrous...
  9. AccessAgriculture Training Video Dans cette vidéo, nous allons apprendre ce qui cause la fièvre, comment reconnaître un animal qui a de la fièvre et comment gérer un simple cas de fièvre dans votre ferme en suivant quelques conseils simples. Langues disponibles Anglais Arabe Bangla Chichewa /...
  10. AccessAgriculture Training Video Dans cette vidéo, nous apprendrons des éleveurs du sud de l'Inde comment les vers internes se propagent chez les chèvres et les moutons. Nous verrons également comment prévenir et soigner les animaux avec quelques méthodes simples. Langues disponibles Anglais...