1. 30/05/2020 Il est souvent difficile de cueillir les fruits dans les grands arbres. Voici une méthode facile pour vous aider á cueillir des fruits murs sans les abîmer. Prise de «Footsteps», publication litteraire de «TEAR FUND» avec l’aimable autorisation. Cette édition a été publiée en Grande-Bretagne en...
  2. 09/09/2020 Ce livret explique comment fabriquer des fruits déshydratés pour conserver une récolte abondante. Nous utilisons du matériel de Practical Action avec leur aimable autorisation https://answers.practicalaction.org/our-resources/item/fruit-leathers Cette édition a été publiée en Grande-Bretagne en...
  3. 13/07/2023 La production alimentaire est importante, mais les agriculteurs doivent également se protéger contre les pertes de récolte avant la consommation ou la vente. L'amélioration des pratiques post-récoltes aide les agriculteurs à réaliser des ventes rentables.
  4. Access Agriculture Training Video Harvest the soft okra every two days, so they don’t become ripe. But leave the smallest ones for the next harvest. If you leave the pods on the plant to become ripe, this takes energy from the plant and slows down new growth. An okra plant whose pods are...
  5. 20/09/2004 Taking human beings into account Producing for the family Post-harvest fisheries Improving dairy products and market links Managing livestock by-products in Iran Improved matmuras: effective but underutilized Traditional storage structures still going strong Changing storage practices The...
  6. These guidelines aim to measure harvest and post-harvest losses for food grains (cereals and pulses). They presentFAO’srecommended methods to estimate food grain losses to allow countries to monitor SDG 12.3.1 (food losses along the supply chain).They present cost-effective methods that could be...
  7. Effective management during the postharvest period, rather than the level of sophistication of any given technology, is the key in reaching the desired objectives. While large scale operations may benefit from investing in costly handling machinery and high-tech postharvest treatments, often...
  8. Ressource principale 01/05/1998 A wide variety of fruits is grown in the tropics, under a range of climatic conditions and soil types. Some have been widely used both within the tropics and also exported to temperate countries for many years, whereas others are currently grown almost exclusively for local or regional use....
  9. 05/01/1982 The Storage and Handling of Onions provides information on harvesting, field handling, drying, storage, cultivars, sprout suppression, packing and diseases of onions. Produced by the Tropical Products Institute, a British Government organisation.
  10. The information contained in the following publication addresses the problem within the context of both environmental protection and conservation of natural resources, whilst at the same time respecting the need to implementappropriate technologies. The booklet aims to improve knowledge on...