This book discusses how the veterinary profession could play a more signifcant role in the swine industry thus improve improving both the profession and the industry.
01/01/1994 This book has been written in response to the growing interest in restocking with livestock following the drought of 1991-92 in eastern and southern Africa. It draws together the salient points from a number of rehabilitation projects in Africa, which can usefuuly help the practitioner decide...
Ressource principale01/01/1993 Dairying covers in detail the rearing, husbandry and management, feeding and nutrition of calf, heifer and milk cows. Many examples of milk production systems and milk cow regimes are also described. The issues of the development of dairying and the constraints that affect farmers in tropical...
Ressource principale01/01/1996 A guide to the practical management of goats in both tropical and temperate countries. Chapters on different breeds, nutrition and feeding, reproduction and kid rearing, and health and routine husbandry are included in the text.
01/01/1970 The Sheepman's Handbook provides the reader with information on resaerch and technology for sheep production. The reccommendations in the handbook are intended as guidelines to profitable sheep production. This handbook will go through keys areas of sheep production such as genetics,...
01/01/2006 Ensure the health and well-being of every sheep in your flock with expert advice and practical guidance trusted by shepherds around the world. This invaluable resource includes up-to-date information on breed selection, lambing, feeding, housing, pasture maintenance, and disease prevention and...
01/01/2017 Twenty years ago Joel Salatin wroteYou Can Farm, which has launched thousands of farm entrepreneurs around the world. With another 20 years of experience under his belt, bringing him to the half-century mark as a full-time farmer, he decided to build on that foundation with a sequel, a graduate...
01/01/2014 This 8-page leaflet, practical for use in the field and easy to read, describes how pastoralists can produce strong, healthy animals and high-quality milk that will fetch a good price. It gives background information on markets for animals and milk, choosing the right animal breeds, and animal...