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  1. 2017-02-09
  2. 2017-01-20 Cette publication est le chapitre 3 de livre Options agricoles pour les agriculteurs de petite echelle est un livre rempli d'options pratiques pour ceux qui travaillent pour aider les petits agriculteurs et les jardiniers urbains dans les régions tropicales et subtropicales, dont beaucoup ont du...
  3. 2017-01-20 Esta publicación es el Capítulo 3 de Opciones para los agricultores de pequeña escala es un libro lleno de opciones prácticas para aquellos que trabajan para ayudar a los agricultores a pequeña escala y jardineros urbanos en los trópicos y subtrópicos, muchos que luchan para producir suficiente...
  4. 2014-03-20
  5. 2017-07-31 This week’s guest post is an interview with ECHOcommunity member Shibesh Das who has been very helpful in sharing information and ideas with the network. This interview is reposted with permission from Food Tank. TheDoba-based Livelihood Programis an initiative of the Rajadighi Community Health...
  6. Wherever you are in the world, chances are you are sitting on water. Drill down deep enough and you’ll find it. Beneath the Earth’s surface aquifers are natural reservoirs that contain groundwater. Collectively they constitute the largest amount of liquid freshwater on Earth. They are a vital...
  7. Revitalizing irrigation across Africa andAsiais key to ensuring that future populations do not go hungry. The need for groundwater management is growing as farmers increasingly pump groundwater to meet their water needs, leaving behind the old systems and institutions that managed them. Using...
  8. Untreated wastewater irrigation is not the only reason for the spread of pathogens. IWMI, therefore, also invests in more holistic multiple-hazard projects that analyze and compare risks from various sources and assess the cost-effectiveness of taking different actions. Ultimately, the aim is to...
  9. Climate change necessitates a fundamental rethink of the way water resources, and particularly water storage options, are planned and managed. In all situations, maximizing the benefits and minimizing the costs of water storage options will, as in the past (but not commonly done), require...
  10. The world needs to produce an estimated 60 percent more food by 2050 to ensure global food security, and it must do so while conserving and enhancing the natural resource base. Water is a major input in the provision of food – from production in the field through all the steps in the value chain....