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  1. Growables Origin Origin of this tropical understory tree in the family of the Sterculiaceae are the Amazon Headwaters from where it moved to Central America. Cocoa cultivation began by Mayan tribes in Central America, ca. 1500 BC. Description There are two distinct types of cocoa, Criollo types...
  2. Abstract, Parkinsons Disease, 2019 This review contains a critical appraisal of current knowledge about the use of beans in both animal models and patients with Parkinson's disease (PD). The potential beneficial effects of beans in PD are increasingly being touted, not only in scientific journals...
  3. Cocoa tree is the source of one of the world's most delicious and familiar products... chocolate. The edible properties ofTheobroma cacaowere discovered over 2,000 years ago by the local people of Central America living deep in the tropical rainforests. In the year 2008-2009 world cocoa...