1. 01-01-1983 A great choice for the small or backyard farmer, dairy goats require a smaller investment than cows and produce milk that makes delicious yogurt and cheese. This fourth edition includes more on pygmy goats, health care, breeding, and making dairy products. You’ll have everything you need to you...
  2. This handbook will help the sheep producer select production goals, select the type of sheep most suitable for a particular area, and will serve as a guide for the production of healthy sheep.Sheep are one of the most common livestock and among the first to be domesticated. They are very...
  3. 01-01-1983 Organized according to the nautral reproductive cycle of the ewe, The Sheep Book begins with suggestions on buying sheep and building a flock, then continues with chapters on flushing, breeding, gestation, lambing, lactation, and weaning. Within each chapter are discussions of the nutritional and...
  4. Tài Nguyên Chính 10-11-1992 This book covers the theory and principles of animal nutrition, with a chapter on each of the main nutrient groups, and applies it to economic production of cattle, sheep, goats and other ruminants in hot climates. The contents include topics on food intake, grazing and browsing, feeding fibrous...
  5. 01-01-2004 Notebooks, various paged sections, illustrated, photos
  6. Access Agriculture Training Video In this video, we will learn from farmers in Southern India how internal worms spread to goats and sheep. We will also see how to prevent and cure the animals with a few simple methods. Available Languages: Arabic,Bambara,Bangla,Burmese,Chichewa / Nyanja,...
  7. Access Agriculture Training Video In this video, we will learn what causes fever, how to recognise an animal with fever and how to handle a simple case of fever on your farm using a few simple tips. Available Languages: Arabic,Bangla,Chichewa / Nyanja,Chitonga / Tonga,English,French,Hindi,...
  8. Access Agriculture Training Video A sick sheep does not grow fast and will sell at a low price because it is thin and the meat will be of poor quality. Some diseases such as PPR and pasteurellosis are mainly transmitted through inhalation and contaminated drinking water. Parasitic worms spread to...
  9. Access Agriculture Training Video Usually, farmers fatten male sheep and goats because they grow faster. To fatten the animals, it is important to find the right animals. To fatten sheep and goats, also give them protein rich feed for about 3 to 6 months. Along with good food, you must also make...
  10. 01-01-1970 The Sheepman's Handbook provides the reader with information on resaerch and technology for sheep production. The reccommendations in the handbook are intended as guidelines to profitable sheep production. This handbook will go through keys areas of sheep production such as genetics,...