Humane and healthy poultry production: a manual for organic growers
Karma Glos
Part of the NOFA guides. Includes information on:
- Organic poultry basics
- Establishing the facilities (housing and equipment, choosing and using litter, outdoor access, brooding, grazing and pasturing)
- Purchasing and brooding chicks
- Organic feed and supplements
- Poultry health care in the organic system
- Management challenges (production and culling, spotted shells, yolk color)
- Slaughter and Processing
- Marketing
- Production expectations and economic viability
รายละเอียดสิ่งพิมพ์
- ผู้ตีพิมพ์: Chelsea Green Pub
- ISBN-10: 1603583572
- ISBN-13: 9781603583572
- Dewey Decimal: 636.522
- ห้องสมุด ECHO: 636.522 GLO