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Canavalia gladiata is a perennial, fast-growing, heavily producing, climbing legume. It is widely cultivated in the humid tropics of Southeast Asia, but remains a minor vegetable elsewhere. Plants can reach 10 m in length with a deep, penetrating root system. Leaves are trifoliate, similar to other legumes, with white, butterfly-like flowers also similar to other legumes. Mature pods reach 40 cm in length.

Sword Bean

Mae Jo

Thai variety with large, pink seed. Matures in about 180 days.