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Small-scale farming is a surprisingly complex enterprise with multiple areas of risk that also present opportunities for impact.

--  David Erickson, CEO, ECHO

"Small farmers produce much of the developing world's food. Yet they are generally much poorer than the rest of the population in these countries, and are less food secure than even the urban poor. Furthermore, although rapid urbanisation is taking place in many developing countries, farming populations in 2030 will not be much smaller than they are today. For the foreseeable future, therefore, dealing with poverty and hunger in much of the world means confronting the problems that small farmers and their families face in their daily struggle for survival.

Investment priorities and policies must take into account the immense diversity of opportunities and problems facing small farmers. The resources on which they draw, their choice of activities, indeed the entire structure of their lives, are linked inseparably to the biological, physical, economic and cultural environment in which they find themselves and over which they only have limited control. While every farmer is unique, those who share similar conditions also often share common problems and priorities that transcend administrative or political borders."  -- FAO



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  2. Sumber Daya Utama 28 Desember 1996 Based on the author's widely used earlier text African Farm Management, this account updates the economic analysis of tropical agriculture and broadens its perspective to include examples from all parts of the developing world. Writing in a clear, concise style, Professor Upton explains the...
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  5. 01 Januari 1987 Proceedings -Jan. 19-23, 1987, Southeast Asian Regional Center for Graduate Study and Research in Agriculture, Los Banos, Laguna, Philippines. This paper reports on a conference held on the Philippines in 1987 where they discussed methods for on-farm animal -research trials and the economic...
  6. One of the more perplexing problems of economic development is helping subsistence farmers break away from production simply for home consumption to become commercial farmers, producing more and more for sale in the marketplace. Although subsistence farms occupy 40 percent of the worlds...
  7. 01 Januari 1975 This is a report on plants that show promise for improving the quality of life in tropical areas. Because the countries in this zone contain most of the world's low-income populatons this report is addressed to those government administrators, technical assistance personnel, and researchers in...
  8. 01 Januari 1964 The main function of the Handbook is to give AID agricultural technicians, Peace Corps personnel, and other workers concise methods of economically producing horticultural crops in the Tropics. It is to assist them in helping the farmer produce food crops more efficiently and improve his standard...
  9. 20 Desember 2012 Small-scale farming is a surprisingly complex enterprise with multiple areas of risk that also present opportunities for impact. This session aims to introduce some "systems thinking", a couple of simple tools and a measure of humility to our development efforts. Presenter :David Erickson serves...
  10. Sumber Daya Utama Economics of Agricultural Development examines the causes, severity, and effects of persistent poverty, rapid population growth, and malnutrition in developing countries. It discusses potential solutions to these problems, and considers the implications of globalization for agriculture, poverty,...
  11. Sumber Daya Utama 01 Januari 1985 Not too long ago, only poets and dreamers imagined a world without hunger and starvation. Today, the worlds expert community--scientists, agricultural specialists, development professionals, working with governments, the UN and private voluntary organizations--is united in its declaration that...
  12. Sumber Daya Utama 30 Desember 2005 A respected international economic advisor and the director of The Earth Institute shares a wide-spectrum theory about how to enable economic success throughout the world, identifying the different categories into which various nations fall in today's economy while posing solutions to top...
  13. The Tropical Agriculture Association (TAA) is a professional association of individuals and corporate bodies concerned with the role of agriculture for development throughout the world. TAA brings together individuals and organisations from both developed and less developed countries to enable...
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  16. Abstract,World Development, 2017 Until recently there was lacking a common food security measure and the necessary data to study the individual-level determinants of food insecurity around the world. In 2014, the Food and Agriculture Organization’s Voices of the Hungry project developed an...
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  19. in 1954 the United States government's International Cooperation Administration (now called the Agency for Inernational Development) sponsored a technical assistance contract of six years between the University of Florida Agricultural Experiment Stations and the Costa Rican Ministry of...
  20. 20 Januari 2017 Small-scale agriculture is the main livelihood of the majority of the world’s rural poor. Smallholder farmers in the global South play a crucial role in maintaining biodiversity, as well as contributing to food security in their countries. However, they need to be connected to markets to see...
  21. Small-scale farming is a surprisingly complex enterprise with multiple areas of risk that also present opportunities for impact. This session aims to introduce some "systems thinking", a couple of simple tools and a measure of humility to our development efforts. Presenter :David Erickson serves...
  22. The view that a productive agriculture is critical for employment creation and poverty reduction is now widely shared within the development community. Yet, this has not always been the case. In the run up to the 2008 world food price crisis, many development practitioners, government officials...
  23. 15 Juni 2015 For the first time in generations, Africa is spoken of these days with enthusiastic hope: no longer seen as a hopeless morass of poverty, the continent instead is described as “Africa Rising,” a land of enormous economic potential that is just beginning to be tapped. WithAfrica: Why Economists...
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  30. 19 Januari 1988 The improvement in living conditions of the inhabitants of the Third World involves both economic growth and ambient ecological conditions. Development of a country implies improvements in both spheres, yet these two factors are often in conflict. Ecology and Development in the Third World...
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  33. 20 Januari 2015 About two-thirds of the developing world’s 3 billion rural people live in about 475 million small farm households, working on land plots smaller than 2 hectares. Many are poor and food insecure and have limited access to markets and services. Their choices are constrained, but they farm their...