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  1. 01-01-1995 This book covers all principles and aspects of growing a healthy peanut crop. It is intended especially for peanut growers, extension personnel, students with interest in this unique crop, agricultural and food industry personnel, and those involved in peanut research. Plant Health Management...
  2. 01-01-2006 The Peanut Collaborative Research Support Program is an international program. Their research supports environmentally sound, sustainable agriculture production and food delivery systems for peanut. The program has five thrusts addressing priority constraints to the global peanut industry...
  3. 13-11-2018 CTI very brief history and video presentation of equipment for small farmer post-harvest processing by grinding dry solids to flour, harvest and processing groundnuts and recovery of clean seed from harvested dry millet. Richard Fulmer Background in chemistry, biochemistry and food processing;...
  4. 19-05-1998 Peanut butter is easy to make. This article gives detailed instructions.
  5. 20-10-2009 The main purpose of this article is to provide introductory information for those who are new to peanuts and may be wondering how peanut varieties or subspecies may differ from each other.
  6. 20-01-2004 The Malian Peanut/Groundnut Sheller is a simple machine, requiring less than $10 US of materials.
  7. 20-07-2005 The University of Zimbabwe (2002) studied the presence of aflatoxin in peanut butter. Among four different methods of processing (traditional, hand, motorized, commercial) traditional methods consistently had the lowest concentrations and commercial processors consistently had the highest...