The Cantaloupe is a creeping annual gourd producing round or oval fruits, 10-15cm (4-6”) diameter with a rough, scaly, netted outside skin. Cantaloupe is delicious as a dessert or in a fruit salad.
Light green, sweet flesh with many seeds.
‘Honey Rock’ cantaloupes are slightly oval, with thick, firm, sweet, salmon-orange colored flesh. Fruits can weigh up to 1.5 kg, and take about 85 days to maturity. This variety is somewhat resistant to Fusarium Wilt.