Resources Tagged: Sprouting
3 items found (Showing 1 - 3)
- Many researchers reported that maltingreduces the antinutrient content and increasethe vitamins ( B and C), minerals (calcium, manganese, copper and zinc) and protein contentin the cereal grains viz wheat, barley,sorghum, pearl millet, oats, rice etc. --- Asian Journal of Dairy and Food Research...
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