This practical guide, part of the Pro-Agro Collection, describes both the cultivation as well as the agrifood processing of maize. It outlines the steps and processes to produce corn flour, and provides some useful recipes.
Available as a French download.
出版物详细信息
- 已出版: 2012
- 出版者: CTA; ISF
- ISBN-13: 978-92-9081-511-2
- Dewey Decimal: 633.15
- ECHO 图书馆: 633.15 HOO