นี้ Publication Issue ไม่ได้อยู่ในภาษาของคุณ, ดูใน: English (en),
หรือใช้ Google Translate:  

This booklet describing possible techniques for production of edible snails has been prepared by Sonya Begg following a visit to the International Snail Farming Institute and attendance at an International Conference of Snail Farmers in Italy. The location was selected because of the snail farming methods that have been researched for many years in that country.


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