Burmese Grape
Baccaurea ramiflora, the Burmese grape, is a slow growing evergreen tree in the family Phyllanthaceae, growing to 25 m, with a spreading crown and thin bark. It is found throughout Asia, most commonly cultivated in India, Bangladesh and Malaysia. It grows in evergreen forests on a wide range of soils. Wikipedia
- Abstract, International Journal of Nutrition and Food Sciences, 2017 This review paper discusses the multipurpose uses of minor fruit Burmese grape (Baccaurea ramiflora Lour.).Burmese grape is a tree of tropical region of South East Asia mainly grown in Nepal, Bangladesh, Thailand, Myanmar,...
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Burmese grape is an evergreen tree with a dense, spreading crown; usually growing 10 - 15 metres tall but exceptionally up to 25 metres. The usualy crooked bole, which can be up to 40cm in diameter, sometimes has buttresses. The tree is valued locally for its edible fruit and is often cultivated...
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Edible Portion: Fruit, Leaves, Flowers An evergreen tree. It grows 10-15 m tall. The trunk is 20-30 cm across. The branches have velvety hairs pressed against them.The leaves are broadly sword shaped and taper to a very short tip. The leaves are oval and 10-20 cm long by 4-9 cm wide. Theleaf...