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Floating agriculture is a way of utilising areas which are waterlogged for long periods of time in the production of food. The technology is mainly aimed at adapting to more regular or prolonged flooding.

The approach employs beds of rotting vegetation, which act as compost for crop growth. These beds are able to float on the surface of the water, thus creating areas of land suitable for agriculture within waterlogged regions. Scientifically, floating agriculture may be referred to as hydroponics. In Bangladesh, it has regional names such as baira, geto, dhap and bed.

The description of this technology originates from Linham and Nicholls (2010).