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Foodsource is an open and expanding resource for information on sustainable food systems, led by the Food Climate Research Network (FCRN) at the University of Oxford, and funded by the Daniel and Nina Carasso Foundation. Its open-sourced resources are developed in collaboration with our partners and supporters.

Foods systems are at the heart of many of the humanity's greatest challenges. We believe that to address these, common understanding is needed as the basis for collective and effective action – across disciplines, sectors, and cultures.  

Foodsource's purpose is to build the foundations for this understanding and for change towards more sustainable food systems, by increasing food systems literacy.

Our vision is for Foodsource to become the most comprehensive and trusted source of information on sustainable food systems available on the internet, but this is more than we can achieve alone.