hii Book haipo kwenye lugha yako, kuangalia kwa: English (en),
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Kitabu hiki huenda hakitapatikana katika uchapishaji.

This book combines the inherited knowledge of edible mushrooms from Tanzanian villages and the results of modern science, This guide is directed to studeents in vocational schools and colleges of forestry, agriculture and home economics.

92 pages, illustrated, photos

Maelezo ya Uchapishaji

  • Limechapishwa: 1995
  • Mchapishaji: University of Helsinki
  • ISBN-10: 9514569628
  • Dewey Decimal: 589.222
  • Maktaba ya ECHO: 589.222 HAR