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Food preperation and processing are important to rural communities to ensure their food security to increase variety in peoples diets, and as a means of generating diversified income and employment .


65 pages, tables

Publication Details

  • Published: 2004
  • Publisher: Food and Agriculture Organization of the United Nations
  • ISBN-10: 9251050732
  • Dewey Decimal: 664.009
  • ECHO Library: 664.009 FAO