1. Both those looking to improve their health and those interested in taking an active role in enhancing their overall well-being will find this book interesting, informative, and full of common-sense suggestions for attaining-and maintaining-good health through proper nutrition.
  2. This book explains how to chose the right type of fruit. It discusses the buying, planting, types, and troubles of tree fruit and soft fruit. Also included in a fruit index.
  3. 1981-01-01 This publication tells how to garden organically and includes some recipes.
  4. 1996-01-01 This book contains an overview of 64 fruit species in a nutshell: each fruit crop is described giving information on major producing countries, uses, nutritional values, origin, vegetative and reproductive traits, pollination, cultivars, ecological requirements, propagation, planting and care,...
  5. The author attemps in this book to put together all the available information on some of the promising fruits of note in the country. Foreign publications were surveyed and cited as additional information resource but their being subject to applicability to local condition is only too well...
  6. 1997-01-01 Twenty-five of the best fruits and nuts found in the rainforest and savanna areas of northwest Congo.
  7. 1970-01-01 Proceedings of the Symposium. Papers on Macadamia, Lychee, Fruits of Israel, Citrus, Banana, Cacao, Minor Tropical Fruit in Florida, and mango and avocado.
  8. 1995-01-01 This field guide to commonly cultivated trees in South-East Asia is beautifully illustrated by the author's watercolours, and is an invaluable resource for those interested to know more about the domesticated trees and fruits which one finds all over the region.The book contains useful diagrams...
  9. 2015-10-12 We have all been there. You go to the market and can't find anything edible. At least anything you know how to cook, much less how to pronounce! But no longer! With this book, you have the power to banish market blues and show off to all your friends when you instruct them on ways to prepare...
  10. At last it's here, a definitive cookbook starring fruit from one of America's most popular food writers, Nicole Routhier. Author ofThe Foods of Vietnam--awarded the Cookbook of the Year in 1990 from both the James Beard Awards and the IACP--Ms. Routhier has had a love affair with fruit since...