ဤအရာ Book သင်၏ဘာသာစကားတွင်မရှိပါ။, တွင်..ကြည့်ပါ။: English (en),
သို့မဟုတ် ဂူဂယ်ဘာသာပြန်ကိုအသုံးပြုပါ။:  

This book may no longer be available in print.

A cookbook of recipes for casseroles, cakes, cookies, rolls, etc. using wheat as an ingredient. With recipes developed expressly for the use of stoneground whole wheat flour

 

Publication Details

  • Published: 1966
  • Publisher: Bookcraft
  • Dewey Decimal: 641.631
  • ECHO Library: 641.631 ROS

တက်(ဂ)(Tagged)များ

Cookbook-Wheat Cookbook-Cereals

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