1. 2023-04-28 Between January – February 2023 an impact assessment was made to try to determine whether ECHO East Africa’s initiative to train hundreds of clinic attendees at mother and child health clinics was an effective way to promote perennial vegetables and introduce them into the diets of participants....
  2. This book is intended for nutrition intervention program and development planners, as well as students from related disciplines. Although it is quite clearly written, some sections, for example parts of Chapter 2, have details that will be of less interest to the development planner, but will be...
  3. This practical step-by-step guide for conducting assessments in communities on the various aspects of natural food sources of vitamin A will create data helpful for programs that aim to alleviate vitamin A deficiency. The manual, prepared in co-operation with the Committee on Nutrition and...
  4. Here is a broad survey of the eleven main starch foods of Polynesia and Micronesia that draws together previously scattered information and explores both explicit and implicit expressions of food habits associated with these staples. This study addresses the question of South Pacific peoples...