In this edition, particular emphasis is placed on the new developments in animal nutrition and stock feeding, such as antibiotic, arsonic, and sufractant supplements and the use of hormones. The book includes the essentials of feeding, care and management of farm animals, including poultry.
- Published: 1961
- Publisher: Morrison Publishing
- Dewey Decimal: 636.085
- ECHO Library: 636.085 MOR