Vegetables for the Hot Humid Tropics: Part 3. Chaya, Cnidoscolus chayamansa
F Martin et al
The purpose of this series of bulletins is to furnish information about vegetables that can be grown in the hot, humid Tropics. The vegetables covered are either not well known, at least with respect to some uses, or not well distributed, but are productive during tropical rainy seaons. The techniques recommended can be applied on a small scale or with a low level of tehnology. Seed sources are suggested when necessary.
- Terbit: 1978
- Penerbit: Available from the Mayaguez Institute of Tropical Agriculture, Science and Education Administration
- Dewey Decimal: 635.
- Perpustakaan ECHO: 635. MAR