1. Agriculture and Horticulture are vital sciences as they suffice the very basic need of food for the Human beings. Qualitative and quantitative food can essentially be produced from healthy plants which in turn are produced only when their seedlings/sapplings are vigorous and healthy. Nursery is...
  2. 01/01/2020 In a tropical setting, growing seedlings can be difficult. A major factor of concern for nursery production is water logging (Zhu et al. 2007). During the rainy season, oversaturated soils can effectively suffocate root systems of a seedling by restricting flow of oxygen and other important...
  3. Ressource principale
    29/03/2021 La culture de plantes, le partage de semences et de boutures avec des voisins, de même que la recherche de meilleures variétés de cultures sont des pratiques aussi vieilles que l’agriculture elle-même. On emploie le mot « pépinière » pour désigner les endroits où on prend soin et où on s’occupe...
  4. 01/01/1986 This handbook discusses factors that can significantly affect the maintenance of quality in fresh fruits, vegetables and florist and nursery stock during cold storage. (2 Copies) 130 pages, illustrated