Ressources Etiqueté: Food Preservation

32 correspondances trouvées (Affichage 31 - 32)

  1. La Sauce à la Mangue Verté

    Comment préparer la sauce à la mangue verte. Prise de « Footsteps », publication d’alphatétisation de TEAR FUND avec l’aimable autorisation. Illustré par Jennifer Bowyer. Cette édition a été publiée en Grande-Bretagne en 2019 par MissionAssist.
    Fruit Processing Food Preservation Downloads

  2. Principles of best practices for food drying employed by smallholder farmers

    31/08/2023 Food drying is a local innovation that has existed for many years in Tanzanian communities and elsewhere all over the world. The purpose of food drying is to preserve and ensure that a certain type of food is available during the off-season (Wakholi et al., 2015). Thus, it is best to collect and...
    Food Preservation East Africa